Effectiveness of a skill-building and price reduction intervention for promoting healthy eating

Funding Activity

Website
http://purl.org/au-research/grants/nhmrc/594767

Funding Status
Closed

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Funded Activity Summary

Many Australians consume diets that place them at risk of obesity and ill health. Research is required to identify effective ways of helping people improve their diets. This study will investigate two approaches to doing so: firstly, by providing people with increased skills in budgeting, selecting and preparing healthy foods; and secondly, by reducing the prices of healthier foods.

Funded Activity Details

Start Date: 01-01-2010

End Date: 01-01-2013

Funding Scheme: NHMRC Project Grants

Funding Amount: $489,989.00

Funder: National Health and Medical Research Council

Research Topics

ANZSRC Field of Research (FoR)

Public Nutrition Intervention

ANZSRC Socio-Economic Objective (SEO)

There are no SEO codes available for this funding activity

Other Keywords

PGP4 | behavioural epidemiology | cancer | cardiovascular disease | diet | nutrition | obesity | randomised controlled trial

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