Green tea polyphenols and cancer prevention: use of population controls and biomarkers to elicit causal pathways

Funding Activity

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Funded Activity Summary

There is laboratory evidence that chemicals in green tea (poloyphenols) protect against cancer. Epidemiologic studies in humans have generally supported these findings, especially for breast cancer. This project is a crucial stepping stone towards future prospects of a large-scale trial using green tea extract. It will see if the protection extends to leukaemia and bowel cancer, and will identify the genetic makeup of people who are able to benefit the most from green tea polyphenols.

Funded Activity Details

Start Date: 01-01-2009

End Date: 01-01-2013

Funding Scheme: NHMRC Project Grants

Funding Amount: $956,189.00

Funder: National Health and Medical Research Council

Research Topics

ANZSRC Field of Research (FoR)

Preventive Medicine

ANZSRC Socio-Economic Objective (SEO)

There are no SEO codes available for this funding activity

Other Keywords

Breast cancer | Cancer epidemiology and control | Colorectal cancer | Leukaemia | Molecular epidemiology and biomarkers | Preventive medicine