Defining phenotypic variation in the gut-to-brain signalling responses to hexose sugars.

Funding Activity

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Funded Activity Summary

There is a strong link between the incidence of obesity and consumption of sweetened beverages. The proposed studies will characterise (i) the pathway(s) by which sugars signal from the gut to the brain to regulate food intake, (ii) the role of gut peptides in this signalling, and (iii) the variations between individuals in these responses. This information will provide important insights as to why some individuals are more likely to gain weight in response to exposure to diets high in sugar.

Funded Activity Details

Start Date: 01-01-2008

End Date: 01-01-2011

Funding Scheme: Early Career Fellowships

Funding Amount: $321,564.00

Funder: National Health and Medical Research Council

Research Topics

ANZSRC Field of Research (FoR)

Sport and exercise nutrition

ANZSRC Socio-Economic Objective (SEO)

There are no SEO codes available for this funding activity

Other Keywords

functional magnetic resonance imaging | hypothalamus | markers for risks | nutrition-diet-energy intake | obesity