Are dietary carbohydrates the key to a long, healthy life? Determining the impact of dietary carbohydrate composition on lifespan and late-life health.

Funding Activity

Website
http://purl.org/au-research/grants/nhmrc/GNT1125343

Funding Status
Closed

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Funded Activity Summary

The disease burden associated with old age constitutes a major health challenge and the impact of nutrition on ageing is well established. It has recently been shown that a diet high in carbohydrates and low in proteins leads to increased lifespan and improved metabolic health. The aim of this project is to determine if these advantages are dependent on the type of carbohydrates consumed. This study will reveal the composition of diets that lead to longer and healthier life.

Funded Activity Details

Start Date: 01-01-2017

End Date: 01-01-2021

Funding Scheme: Early Career Fellowships

Funding Amount: $318,768.00

Funder: National Health and Medical Research Council

Research Topics

ANZSRC Field of Research (FoR)

Nutritional Physiology

ANZSRC Socio-Economic Objective (SEO)

There are no SEO codes available for this funding activity

Other Keywords

ageing | carbohydrates | longevity | metabolism | nutrition

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