Seafood CRC: a guide for use by the shark and other fisheries for preparation of information for consumers.

Funding Activity

Website
https://www.frdc.com.au/project/2014-705

Funding Status
Closed

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Funded Activity Summary

Bev Cooke has identified an issue facing many small to medium seafood businesses, particularly those in regional Australia, where they want to promote their products but do not have the evidence on which to base their marketing and promotion material. This project will develop a 'How to' resource that these businesses can use to develop their own resources that are based on evidence.

Objectives:
1. A - How to - resource for small to medium seafood industry businesses to develop consumer promotional material using Eagle Bay Fisheries to illustrate how it can be used in practice.

Funded Activity Details

Start Date: 02-06-2014

End Date: 31-01-2015

Funding Scheme: Funding Scheme not available

Funding Amount: $17,750.00

Funder: Fisheries Research and Development Corporation

Research Topics

ANZSRC Field of Research (FoR)

There are no FoR codes available for this funding activity

ANZSRC Socio-Economic Objective (SEO)

There are no SEO codes available for this funding activity

Other Keywords

Analytics | Consumer Health | Food Safety | Nutrition | Processing & packaging | Promotion | Publication | RAC WA

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