Evaluation of cooking times on yield recovery of aquaculturally reared black tiger prawns

Funding Activity

Website
https://www.frdc.com.au/project/1997-485

Funding Status
Closed

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Funded Activity Summary

Objectives:
1. To outline the operational procedures for the cooking of P monodon.

Funded Activity Details

Start Date: 20-10-1998

End Date: 31-10-1998

Funding Scheme: Funding Scheme not available

Funding Amount: $4,991.00

Funder: Fisheries Research and Development Corporation

Research Topics

ANZSRC Field of Research (FoR)

There are no FoR codes available for this funding activity

ANZSRC Socio-Economic Objective (SEO)

There are no SEO codes available for this funding activity

Other Keywords

Food processing | Post Harvest | Processing & packaging | Workforce