Ollies island - interactive edu-tainment program exploring sustainable production and consumption (pilot project)

Funding Activity

Website
https://www.frdc.com.au/project/2005-321

Funding Status
Closed

Does something not look right? The information on this page has been harvested from data sources that may not be up to date. We continue to work with information providers to improve coverage and quality. To report an issue, use the .

Funded Activity Summary

It is becoming more and more evident that today’s modern consumers are disconnected from the social, economic and environmental impacts of their consumption habits. Although the fisheries industry, along with a number of other Australian industries, has started to explore some of these key issues, no research has been undertaken to look at the full picture here in Australia. This pilot project will address Challenge 6 of the FRDC’s Strategy by investigating a range of issues associated with the production and consumption across the fisheries industry. It will produce reference information that covers a range of issues relevant to the fisheries industry.

Objectives:
1. To research the interconnected issues of production and consumption across the fisheries industry
2. To incorporate this information into a program covering chains of production and consumption across all major industries in Australia.

Funded Activity Details

Start Date: 09-11-2005

End Date: 01-01-2007

Funding Scheme: Funding Scheme not available

Funding Amount: $30,000.00

Funder: Fisheries Research and Development Corporation

Research Topics

ANZSRC Field of Research (FoR)

There are no FoR codes available for this funding activity

ANZSRC Socio-Economic Objective (SEO)

There are no SEO codes available for this funding activity

Other Keywords

Bycatch | Community | Disease | Health And Safety | Processing & packaging