Linkage Projects - Grant ID: LP180100971

Funding Activity

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Funded Activity Summary

Superior Australian psyllium for functional foods. This project aims to establish a breeding program for Plantago ovata in Australia to provide a reliable supply of high quality, superior psyllium as a key ingredient in the gluten-free food industry, providing benefits to the industrial partner, growers in Australia and consumers. Target traits include better harvest index, reduced seed shattering and identification of lines carrying psyllium with novel properties or whole seeds that can be ground and used as flour that imparts less intense colour changes or effects on loaf structure, and which may be highly suitable for other baked gluten-free products. The fundamental knowledge gained from the genetic and biochemical anlayses of these lines will also broadly benefit seed biology research.

Funded Activity Details

Start Date: 08-2020

End Date: 07-2023

Funding Scheme: Linkage Projects

Funding Amount: $486,000.00

Funder: Australian Research Council