Combining molecular plant physiology and breeding to improve canola (Brassica napus) performance in dry environments. Canola is Australia's most important oilseed crop with 1,400,000 hectares sown annually worth $560m. The major abiotic factor limiting canola production in Australia is water availability. Transpiration efficiency (TE) is a trait with potential to contribute to improved drought tolerance of grain crops. This project seeks to select canola germplasm with improved TE by indirect s ....Combining molecular plant physiology and breeding to improve canola (Brassica napus) performance in dry environments. Canola is Australia's most important oilseed crop with 1,400,000 hectares sown annually worth $560m. The major abiotic factor limiting canola production in Australia is water availability. Transpiration efficiency (TE) is a trait with potential to contribute to improved drought tolerance of grain crops. This project seeks to select canola germplasm with improved TE by indirect selection for carbon-isotope-discrimination. In addition we will use the extensive Brassica-Arabidopsis genome synteny to locate and alter the expression of genes involved in TE using Arabidopsis as a model. The longterm aim is to improve the reliability and overall grain production of canola in Australia. Read moreRead less
Physiological and genetic mechanisms underlying tolerance of bread wheat to ion toxicities. Ion toxicities associated with acidic or alkaline soils and waterlogging cost about $190 million per year in lost yield in Western Australia alone. Soil ameliorants and agricultural measures to deal with these constraints are non-existent (B toxicity in alkaline sodic subsoils), non-effective (liming of acidic subsoils), expensive (drainage for waterlogged soils) or a combination of the above. This projec ....Physiological and genetic mechanisms underlying tolerance of bread wheat to ion toxicities. Ion toxicities associated with acidic or alkaline soils and waterlogging cost about $190 million per year in lost yield in Western Australia alone. Soil ameliorants and agricultural measures to deal with these constraints are non-existent (B toxicity in alkaline sodic subsoils), non-effective (liming of acidic subsoils), expensive (drainage for waterlogged soils) or a combination of the above. This project will characterise wheat genotypes for tolerance to ion toxicities and will lay the groundwork for deliberate breeding effort toward pyramiding tolerance to ion toxicities in elite germplasm.Read moreRead less
Physiological and molecular characterisation of salinity tolerance in chickpea. Chickpea is a grain legume often grown in rotation with cereal crops to enhance profitability and environmental sustainability of broadacre cropping systems in Australia, and elsewhere. Chickpea is sensitive to salinity, and thus can not be grown on soils affected even by mild salinity. Limited grain legume options currently exist for these soils. This project will improve salt tolerance in chickpea and thus allow it ....Physiological and molecular characterisation of salinity tolerance in chickpea. Chickpea is a grain legume often grown in rotation with cereal crops to enhance profitability and environmental sustainability of broadacre cropping systems in Australia, and elsewhere. Chickpea is sensitive to salinity, and thus can not be grown on soils affected even by mild salinity. Limited grain legume options currently exist for these soils. This project will improve salt tolerance in chickpea and thus allow it to be grown in areas too saline for current cultivars. The research contributes to the National Research Priority of 'An Environmentally Sustainable Australia', as new cultivars of chickpea with improved salt tolerance will enhance the profitability and sustainability of rotational cropping systems in Australia.Read moreRead less
Plant heterotrimeric G proteins: new roles in defence, stomatal control and ABA perception. Agriculture is an important economic activity in Australia that results in considerable export revenues. Two of the major problems facing agriculture around the globe are the incidence of diseases and the scarcity of water. Agricultural losses caused by plant pathogens and low water availability account for billions of dollars every year and have profound economic and social implications. Water is an extr ....Plant heterotrimeric G proteins: new roles in defence, stomatal control and ABA perception. Agriculture is an important economic activity in Australia that results in considerable export revenues. Two of the major problems facing agriculture around the globe are the incidence of diseases and the scarcity of water. Agricultural losses caused by plant pathogens and low water availability account for billions of dollars every year and have profound economic and social implications. Water is an extremely scarce resource in Australia and periodic droughts inflict immense losses to the Australian agricultural sector. Our research will explore new and cleaner strategies to provide crop protection as well as to increase water use efficiency.Read moreRead less
NextGen Sorghum: Genomic approaches to novel renewable bioproducts. Next Gen Sorghums will have enhanced nutritional and processing qualities for humans and animals, and be ideal feedstocks for the bio-economy for the delivery of novel products. Our approaches in reverse genetics to identify gene networks which control sorghum seed development, cell size, cell wall thickness and the way in which starch and protein are packaged within the grain will generate knowledge to underpin the future utili ....NextGen Sorghum: Genomic approaches to novel renewable bioproducts. Next Gen Sorghums will have enhanced nutritional and processing qualities for humans and animals, and be ideal feedstocks for the bio-economy for the delivery of novel products. Our approaches in reverse genetics to identify gene networks which control sorghum seed development, cell size, cell wall thickness and the way in which starch and protein are packaged within the grain will generate knowledge to underpin the future utilisation of this important grain. This will help to drive the future of Australian cereals industries, with health benefits to consumers, the enhanced delivery of specialised feedstocks for novel and renewable bio-products, and financial benefits to farmers.Read moreRead less
Mining the rice genome for alleles of value in rice improvement. Food production and quality are determined by the varieties of food plants that are used in agriculture. A high quality rice genome sequence became available in 2005. This project will mine the data in the sequence to identify genes associated with key production and quality traits. New technologies and strategies will be developed and applied. The discoveries will be of value for the model crop, rice and for other cereal and foo ....Mining the rice genome for alleles of value in rice improvement. Food production and quality are determined by the varieties of food plants that are used in agriculture. A high quality rice genome sequence became available in 2005. This project will mine the data in the sequence to identify genes associated with key production and quality traits. New technologies and strategies will be developed and applied. The discoveries will be of value for the model crop, rice and for other cereal and food crops. Human health benefits from the availability of technologies to combine desirable nutritional traits and attractiveness to humans. This ensures healthy foods will be produced and consumed.Read moreRead less
Identification of transcription factor genes involved in the regulation of aspects of photosynthetic capacity in plants. There is increasing evidence to suggest that we may be reaching a yield plateau with many agricultural plants and that future avenues for yield increases may depend on increases in photosynthetic capacity per unit leaf area. Molecular genetic technology offers the promise of the direct manipulation of photosynthetic gene expression to increase photosynthetic capacity. This pro ....Identification of transcription factor genes involved in the regulation of aspects of photosynthetic capacity in plants. There is increasing evidence to suggest that we may be reaching a yield plateau with many agricultural plants and that future avenues for yield increases may depend on increases in photosynthetic capacity per unit leaf area. Molecular genetic technology offers the promise of the direct manipulation of photosynthetic gene expression to increase photosynthetic capacity. This project aims to understand one important part of genetic regulation, the transcription factors, that may determine aspects of photosynthetic capacity. Altered expression of these transcription factors in transgenic plants will be used to test the their ability to control photosynthesis and generate agricultural intellectual property.Read moreRead less
Invesitgation of environmental staining and storage discolouration in Faba Bean. Faba beans are an important pulse crop in Australia. They are exported to the Middle East and Europe for human consumption where buff coloured beans are desired. A third of beans become discoloured in storage. These are downgraded to stock feed with a loss of $50 per ton to the grower. Currently little is known about the causes. Environmental factors and selected genotypes will be assessed to determine the potential ....Invesitgation of environmental staining and storage discolouration in Faba Bean. Faba beans are an important pulse crop in Australia. They are exported to the Middle East and Europe for human consumption where buff coloured beans are desired. A third of beans become discoloured in storage. These are downgraded to stock feed with a loss of $50 per ton to the grower. Currently little is known about the causes. Environmental factors and selected genotypes will be assessed to determine the potential causes of discoluration. Analytical techniques will ascertain the discolouration process and the compounds produced. The aim is to provide growers with information on management strategies and breeders of strain resistant genotypes.Read moreRead less
Plant Mitochondrial Signalling and Regulation. Plant energy production is essential for successful growth and development and is essential for processes such as seedling establishment and germination. This research project intends to expand our understanding of energy regulation within the plant using advanced technologies. Such studies can provide direct benefits to the Australian agriculture community through novel targets for genetic improvements. The capacity to create such advantages is eco ....Plant Mitochondrial Signalling and Regulation. Plant energy production is essential for successful growth and development and is essential for processes such as seedling establishment and germination. This research project intends to expand our understanding of energy regulation within the plant using advanced technologies. Such studies can provide direct benefits to the Australian agriculture community through novel targets for genetic improvements. The capacity to create such advantages is economically vital for the industry and the development of such expertise within Australia will ensure we are well placed to exploit future advances in agricultural improvements and provide the capacity to further generate novel biotechnological applications.Read moreRead less
Role of alanine aminotransferase in improved nitrogen use efficiency (NUE) in cereals. The use of nitrogen-based fertilisers by crop plants is poor where efficiencies (nitrogen taken up to that applied) is often less than 40%. Nitrogen not used is often lost to the environment through leaching and or volatilisation. Improving nitrogen use efficiency (NUE) in agriculture will decrease overall nitrogen fertiliser use and minimise its environmental footprint. This project will characterise a nov ....Role of alanine aminotransferase in improved nitrogen use efficiency (NUE) in cereals. The use of nitrogen-based fertilisers by crop plants is poor where efficiencies (nitrogen taken up to that applied) is often less than 40%. Nitrogen not used is often lost to the environment through leaching and or volatilisation. Improving nitrogen use efficiency (NUE) in agriculture will decrease overall nitrogen fertiliser use and minimise its environmental footprint. This project will characterise a novel NUE technology that when transferred to plants significantly improves NUE. We will define the phenotype at the molecular, biochemical and physiological levels to maximise its adoption to other agricultural crops such as wheat, barley and maize.Read moreRead less