Tailoring physiologically-based nanomaterial fertilisers for the biofortification of zinc in broadacre crops. Soil zinc deficiency is a global issue causing low crop yield and malnutrition. This project will develop a new class of fertiliser formulations by combining advanced chemistry techniques with plant physiology knowledge and nanomaterial manufacturing. These products will be designed for enhanced agronomic efficiency and environmental safety.
A soil ecological approach to increasing Australian crop productivity. The objective of this project is to use emerging genomics technologies to identify and characterize soil bacteria that allow the replacement of current agricultural fertilisers, which have significant environmental and economic disadvantages, with sustainable biological fertilisers. Soil bacteria can greatly enhance phosphate solubilization and hence availability for plant growth. Beneficial microbes will be identified from o ....A soil ecological approach to increasing Australian crop productivity. The objective of this project is to use emerging genomics technologies to identify and characterize soil bacteria that allow the replacement of current agricultural fertilisers, which have significant environmental and economic disadvantages, with sustainable biological fertilisers. Soil bacteria can greatly enhance phosphate solubilization and hence availability for plant growth. Beneficial microbes will be identified from our existing soil collection and their performance and persistence optimised. Concurrently, our industry partners will develop suitable microbial formulations for application. The outcomes of the project will be the use of biological fertilisers to enhance crop productivity in an environmentally sustainable manner.Read moreRead less
Engineered graphene-based nanofertilizers to improve crop nutrition. This project seeks to evaluate the unique properties of graphene to more effectively engineer novel fertilizers with properties that can enhance nutrient efficiency and reduce losses to the environment. More efficient and effective fertilizer formulations are needed to improve nutrient use efficiency in agricultural systems globally, and for effective biofortification of staple food crops with essential micronutrients. Nitrogen ....Engineered graphene-based nanofertilizers to improve crop nutrition. This project seeks to evaluate the unique properties of graphene to more effectively engineer novel fertilizers with properties that can enhance nutrient efficiency and reduce losses to the environment. More efficient and effective fertilizer formulations are needed to improve nutrient use efficiency in agricultural systems globally, and for effective biofortification of staple food crops with essential micronutrients. Nitrogen may be lost from soil through leaching and gaseous losses to the atmosphere. Phosphorus, as well as copper, manganese and zinc, are prone to reactions in soils and during manufacturing which reduces their effectiveness.Read moreRead less
The role of the ammonium transport bHLHm1/AMF1 regulatory loci in plants. This project aims to investigate the role of a regulatory locus in the regulation of ammonium transport in plants and the interacting genetic and biochemical signalling promoting the interaction. Ammonium is an important nutrient source for plant growth and development. It has been recently identified that a new transport mechanism (AMF1 ) mediates ammonium transport across legume root nodule cellular membranes. AMF1 was i ....The role of the ammonium transport bHLHm1/AMF1 regulatory loci in plants. This project aims to investigate the role of a regulatory locus in the regulation of ammonium transport in plants and the interacting genetic and biochemical signalling promoting the interaction. Ammonium is an important nutrient source for plant growth and development. It has been recently identified that a new transport mechanism (AMF1 ) mediates ammonium transport across legume root nodule cellular membranes. AMF1 was identified through a transcriptional interaction with a membrane localised bHLHm1 transcription factor. Both bHLHm1 and AMF1 belong to a unique chromosomal regulatory locus common across sequenced dicot plant species.Read moreRead less
Industrial Transformation Research Hubs - Grant ID: IH140100013
Funder
Australian Research Council
Funding Amount
$3,972,614.00
Summary
ARC Research Hub for Legumes for Sustainable Agriculture. ARC Research Hub for Legumes for Sustainable Agriculture. This research hub aims to provide Australian growers and industrial stakeholders with improved plant materials to maximise production, environmental sustainability and profitability. In particular, the research aims to improve the nitrogen delivery capacity of legumes and their resilience to abiotic stress, which will be an important consideration as our climate changes. Grain legu ....ARC Research Hub for Legumes for Sustainable Agriculture. ARC Research Hub for Legumes for Sustainable Agriculture. This research hub aims to provide Australian growers and industrial stakeholders with improved plant materials to maximise production, environmental sustainability and profitability. In particular, the research aims to improve the nitrogen delivery capacity of legumes and their resilience to abiotic stress, which will be an important consideration as our climate changes. Grain legumes are often grown in rotation with cereal crops for their high nutritional seed value and their unique ability to develop a self-sufficient nitrogen-fixing symbiosis with soil bacteria. Maintaining legume productivity against the challenges of climate change and the need for increased food production is important to the future of Australian agriculture.Read moreRead less
Advanced plant breeding and food manufacturing for healthier bread. This project aims to generate bread containing high amounts of biologically available iron through targeted manipulation of plant-derived phytonutrients at several points along the wheat-to-bread supply chain. The project expects to generate new knowledge for developing healthier bread and address consumer demands for value-added food products. Anticipated outcomes are novel plant breeding and food manufacturing techniques that ....Advanced plant breeding and food manufacturing for healthier bread. This project aims to generate bread containing high amounts of biologically available iron through targeted manipulation of plant-derived phytonutrients at several points along the wheat-to-bread supply chain. The project expects to generate new knowledge for developing healthier bread and address consumer demands for value-added food products. Anticipated outcomes are novel plant breeding and food manufacturing techniques that enhance the nutritional composition of wheat grain and bread making products, resulting in higher-value agricultural commodities and breads. The project should benefit bread retailers and crop growers involved in Australia’s $4.7 billion bread market and reduce the environmental impacts of bread production.Read moreRead less
Linkage Infrastructure, Equipment And Facilities - Grant ID: LE110100177
Funder
Australian Research Council
Funding Amount
$150,000.00
Summary
Non invasive rapid plant phenotyping for root architecture in soil and acquisition of micro-nutrients. By combining advanced X-ray computed tomography and X-ray fluorescence spectrometry in this facility, plant scientists will be able to quantify precisely the effects of root pathogens, drought and other stresses on root development in relation to plant nutrient status. This facility will be unique in Australia and provide a significant competitive advantage internationally for Australian resear ....Non invasive rapid plant phenotyping for root architecture in soil and acquisition of micro-nutrients. By combining advanced X-ray computed tomography and X-ray fluorescence spectrometry in this facility, plant scientists will be able to quantify precisely the effects of root pathogens, drought and other stresses on root development in relation to plant nutrient status. This facility will be unique in Australia and provide a significant competitive advantage internationally for Australian research.Read moreRead less
How do plant roots align nitrogen uptake to soil opportunities? Improved nitrogen use efficiency (NUE) in crop plants is required to achieve sustainable plant agriculture practices that maximise productivity while minimising nitrogen fertiliser-dependent pollution. Current high-input monoculture plant production systems suffer from poor NUE and can contribute to local and global nitrogen pollution outcomes. Improving how plants manage their nitrogen uptake will improve NUE and help support Aust ....How do plant roots align nitrogen uptake to soil opportunities? Improved nitrogen use efficiency (NUE) in crop plants is required to achieve sustainable plant agriculture practices that maximise productivity while minimising nitrogen fertiliser-dependent pollution. Current high-input monoculture plant production systems suffer from poor NUE and can contribute to local and global nitrogen pollution outcomes. Improving how plants manage their nitrogen uptake will improve NUE and help support Australian plant agriculture. This project will investigate novel technologies that re-engineer nitrate transport activity. The project will also investigate the biochemical and molecular links between nitrogen uptake on root development required for improved plant growth.Read moreRead less
Engineered clay-polysaccharide composites for efficient nutrient delivery. Nitrogen (N) nutrient use efficiency of most arable crops in Australian soils is low, leading to excessive application of this nutrient. The low N use efficiency is attributed to its loss through leaching and gaseous emission, which contributes to both economic burden of the farming community and also results in environmental degradation. This project aims to work with clay industries to develop fertiliser products with c ....Engineered clay-polysaccharide composites for efficient nutrient delivery. Nitrogen (N) nutrient use efficiency of most arable crops in Australian soils is low, leading to excessive application of this nutrient. The low N use efficiency is attributed to its loss through leaching and gaseous emission, which contributes to both economic burden of the farming community and also results in environmental degradation. This project aims to work with clay industries to develop fertiliser products with controlled release characteristics to increase N use efficiency and farm productivity. It will also create new market opportunities for the mining industry for the use of clays and create novel materials for delivery of nutrients and moisture for the agrochemical industry resulting in the creation of marketing opportunities.Read moreRead less
Discovery Early Career Researcher Award - Grant ID: DE210100908
Funder
Australian Research Council
Funding Amount
$461,815.00
Summary
Maximising the beneficial impacts of mycorrhizal fungi on grain nutrition. This project aims to determine the effects of beneficial soil fungi on wheat and rice grain quality for human nutrition using an innovative combination of physiological, molecular and agronomic techniques. The project expects to generate fundamental knowledge in sustainable agriculture, to improve grain quality and value. Expected outcomes of this project include enhanced understanding of the mechanisms underlying improve ....Maximising the beneficial impacts of mycorrhizal fungi on grain nutrition. This project aims to determine the effects of beneficial soil fungi on wheat and rice grain quality for human nutrition using an innovative combination of physiological, molecular and agronomic techniques. The project expects to generate fundamental knowledge in sustainable agriculture, to improve grain quality and value. Expected outcomes of this project include enhanced understanding of the mechanisms underlying improved grain quality, and the capacity to use soil fungi to increase grain micronutrient concentrations and bioavailability. This should provide significant environmental and societal benefits, such as promotion of the sustainable use of agricultural soils and more nutritious grain products for human consumption.Read moreRead less