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Research Topic : processing
Australian State/Territory : TAS
Scheme : Industrial Transformation Training Centres
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Food Processing (2)
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Processed Food Products and Beverages (excl. Dairy Products) not elsewhere classified (2)
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  • Funded Activity

    Industrial Transformation Training Centres - Grant ID: IC150100004

    Funder
    Australian Research Council
    Funding Amount
    $3,630,239.00
    Summary
    ARC Training Centre for Forest Value. ARC Training Centre for Forest Value. This training centre aims to build capacity to transform the Australian forest products sector by providing advanced training and research. In particular, it aims to train a workforce capable of improving resource utilisation and creating value at all stages along the forest-to-building supply chain. This should allow the sector to exploit emerging markets in the use of renewable materials. The centre’s partners range fr .... ARC Training Centre for Forest Value. ARC Training Centre for Forest Value. This training centre aims to build capacity to transform the Australian forest products sector by providing advanced training and research. In particular, it aims to train a workforce capable of improving resource utilisation and creating value at all stages along the forest-to-building supply chain. This should allow the sector to exploit emerging markets in the use of renewable materials. The centre’s partners range from forest managers to architects and engineers, to ensure a flow of information from forest to design and manufacture. The centre’s research, and the industry-ready graduates produced, should increase industry productivity, profitability and sustainability, and enable increased returns from Australia’s forests.
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    Funded Activity

    Industrial Transformation Training Centres - Grant ID: IC140100024

    Funder
    Australian Research Council
    Funding Amount
    $2,061,605.00
    Summary
    ARC Training Centre for Innovative Horticultural Products. ARC Training Centre for Innovative Horticultural Products. The Australian food industry, and the fresh produce sector in particular, offers enormous opportunities for growth and diversification through development of innovative new products that are safe, convenient, affordable and healthy. The Training Centre will develop fresh foods with improved shelf life and sensory quality, through a suite of food science and market analysis projec .... ARC Training Centre for Innovative Horticultural Products. ARC Training Centre for Innovative Horticultural Products. The Australian food industry, and the fresh produce sector in particular, offers enormous opportunities for growth and diversification through development of innovative new products that are safe, convenient, affordable and healthy. The Training Centre will develop fresh foods with improved shelf life and sensory quality, through a suite of food science and market analysis projects relevant to the horticultural supply chains of Woolworths supermarket. A new model for researcher training, integrating formal course-work and workplace-integrated learning, will deliver professionals who are industry relevant, understand food product innovation and have a trans-disciplinary approach to delivering products that satisfy market demand.
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    Funded Activity

    Industrial Transformation Training Centres - Grant ID: IC140100026

    Funder
    Australian Research Council
    Funding Amount
    $2,997,000.00
    Summary
    ARC Training Centre for the Australian Food Processing Industry in the 21st Century. ARC Training Centre for the Australian Food Processing Industry in the 21st Century. The Training Centre will educate a new generation of engineers and scientists and foster the capacity of Australian food industries to further develop advanced technologies in manufacturing and product improvement. The key objective is to support industry production of nutraceuticals for the promotion of health and well-being. I .... ARC Training Centre for the Australian Food Processing Industry in the 21st Century. ARC Training Centre for the Australian Food Processing Industry in the 21st Century. The Training Centre will educate a new generation of engineers and scientists and foster the capacity of Australian food industries to further develop advanced technologies in manufacturing and product improvement. The key objective is to support industry production of nutraceuticals for the promotion of health and well-being. In enabling the production of these nutraceuticals the Training Centre will design cost effective and sustainable processes that minimise waste-products, enhance efficiency and minimize the energy consumption. These high value products have enormous potential globally to boost not only partner company revenues but to significantly increase Australian exports in agribusiness.
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    Showing 1-3 of 3 Funded Activites

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