The Australian Research Data Commons (ARDC) invites you to participate in a short survey about your
interaction with the ARDC and use of our national research infrastructure and services. The survey will take
approximately 5 minutes and is anonymous. It’s open to anyone who uses our digital research infrastructure
services including Reasearch Link Australia.
We will use the information you provide to improve the national research infrastructure and services we
deliver and to report on user satisfaction to the Australian Government’s National Collaborative Research
Infrastructure Strategy (NCRIS) program.
Please take a few minutes to provide your input. The survey closes COB Friday 29 May 2026.
Complete the 5 min survey now by clicking on the link below.
CENTRE for INTEGRATIVE LEGUME RESEARCH. Legumes are essential for environmental sustainability and are important for maintaining human health. The Centre combines innovative genomic approaches to investigate the causal phenotypic links required for regulation of legume growth. The unique coexistence of multiple pluripotent meristems in shoots, roots, flowers and nodules permits the discovery of new paradigms governing legume architecture, reproductive differentiation and root-nodule developmen ....CENTRE for INTEGRATIVE LEGUME RESEARCH. Legumes are essential for environmental sustainability and are important for maintaining human health. The Centre combines innovative genomic approaches to investigate the causal phenotypic links required for regulation of legume growth. The unique coexistence of multiple pluripotent meristems in shoots, roots, flowers and nodules permits the discovery of new paradigms governing legume architecture, reproductive differentiation and root-nodule development. New knowledge of the plant growth processes through mechanistic analysis of organ induction provides the tools to optimise the legume's productivity, quality, and environment adaptation.Read moreRead less
Characterisation and selection of phytocompound and physical seed quality characters of chickpea (Cicer arietinum). To develop and expand both value and volume of the Australian market share for chickpea. Retention and expansion of existing markets will occur through improved seed physical traits such as size, colour and processing efficiency, whilst creation of new markets will be achieved through enhancing novel traits such as the level of phytocompounds. In collaboration with Victoria's Dep ....Characterisation and selection of phytocompound and physical seed quality characters of chickpea (Cicer arietinum). To develop and expand both value and volume of the Australian market share for chickpea. Retention and expansion of existing markets will occur through improved seed physical traits such as size, colour and processing efficiency, whilst creation of new markets will be achieved through enhancing novel traits such as the level of phytocompounds. In collaboration with Victoria's Department of Primary Industry staff, genes governing chickpea quality traits will be characterised through applying novel combinations of selection and analytical methods. A multidsciplinary team of plant breeders, grains chemists and molecular biologists will advance chickpea breeding in Australia by applying cutting-edge technologies.Read moreRead less
Seed quality and disease resistance trait mapping in lentil (Lens culinaris ssp. culinaris). To protect and increase our world lentil market share, the mission of the Australian lentil breeders is to develop lentil varieties with superior seed qualities. Three highly desirable seed quality traits are; fatter and larger shape, better splitting efficiency and resistance to blemishing by ascochyta blight infection. To speed up the development of varieties with these traits, the genetic loci governi ....Seed quality and disease resistance trait mapping in lentil (Lens culinaris ssp. culinaris). To protect and increase our world lentil market share, the mission of the Australian lentil breeders is to develop lentil varieties with superior seed qualities. Three highly desirable seed quality traits are; fatter and larger shape, better splitting efficiency and resistance to blemishing by ascochyta blight infection. To speed up the development of varieties with these traits, the genetic loci governing them will be characterised and closely associated molecular markers identified. Markers will be validated for their use in marker-assisted breeding programs via back-crossing and field and glass house testing.Read moreRead less
Pyramiding ascochyta blight (A. rabiei) resistance in chickpea. Ascochyta blight (A. rabiei) is the most devastating disease that affects chickpea production in Australia. This project will produce enhanced chickpea breeding germplasm with sustainable resistance to ascochyta blight. This will be achieved through the enrichment of highly informative genome linkage maps and the development of molecular markers closely associated with novel resistance genes. Markers will be used to screen backcross ....Pyramiding ascochyta blight (A. rabiei) resistance in chickpea. Ascochyta blight (A. rabiei) is the most devastating disease that affects chickpea production in Australia. This project will produce enhanced chickpea breeding germplasm with sustainable resistance to ascochyta blight. This will be achieved through the enrichment of highly informative genome linkage maps and the development of molecular markers closely associated with novel resistance genes. Markers will be used to screen backcrossed populations for novel resistance in order to pyramid the genes involved. The most resistant lines, to all of the A. rabiei pathotypes, will be selected for use in future resistance breeding programs.Read moreRead less