Identifying the diversity and evolution of loci associated with adaptation to aridity/heat and salinity in ancient cereal crops. This project will use ancient grains of wheat, barley and rye to find 'lost' genetic diversity at key genes associated with resistance to aridity, salt and disease. This project will make the proteins of key genes, and study their interaction with the environment over time by measuring ions in the grains to reveal the ancient environmental conditions.
Digging deeper to improve yield stability. This project aims to provide innovative breeding solutions that harness the ‘hidden’ part of the plant, roots, to support the development of more productive crops in the face of climate variability. The project expects to generate new insights into the biology and genetics of root development in barley, a model cereal crop, by applying cutting-edge genome editing, phenotyping and genomics technologies. Anticipated outcomes include novel methodologies to ....Digging deeper to improve yield stability. This project aims to provide innovative breeding solutions that harness the ‘hidden’ part of the plant, roots, to support the development of more productive crops in the face of climate variability. The project expects to generate new insights into the biology and genetics of root development in barley, a model cereal crop, by applying cutting-edge genome editing, phenotyping and genomics technologies. Anticipated outcomes include novel methodologies to accelerate breeding for diverse production environments, with direct applications in barley, and other major cereals including wheat and oats. This should provide significant economic and social benefits to the Australian grains industry through yield stability amidst climate variability.Read moreRead less
Industrial Transformation Research Hubs - Grant ID: IH130200027
Funder
Australian Research Council
Funding Amount
$4,308,668.00
Summary
ARC Research Hub for genetic diversity and molecular breeding for wheat in a hot and dry climate. ARC Research Hub for genetic diversity and molecular breeding for wheat in a hot and dry climate. This Research Hub, in partnership with wheat breeding companies, aims to deliver advanced technologies, germplasm and information to produce new stress tolerant varieties. Genetic diversity and novel traits will be introduced from exotic germplasm and high-throughput field-phenotyping tools will be deve ....ARC Research Hub for genetic diversity and molecular breeding for wheat in a hot and dry climate. ARC Research Hub for genetic diversity and molecular breeding for wheat in a hot and dry climate. This Research Hub, in partnership with wheat breeding companies, aims to deliver advanced technologies, germplasm and information to produce new stress tolerant varieties. Genetic diversity and novel traits will be introduced from exotic germplasm and high-throughput field-phenotyping tools will be developed to assist in selection of superior lines. Strategic research will be targeted towards the development of wheat with combined heat and drought tolerance and maintenance of high grain protein.Read moreRead less
Advanced plant breeding and food manufacturing for healthier bread. This project aims to generate bread containing high amounts of biologically available iron through targeted manipulation of plant-derived phytonutrients at several points along the wheat-to-bread supply chain. The project expects to generate new knowledge for developing healthier bread and address consumer demands for value-added food products. Anticipated outcomes are novel plant breeding and food manufacturing techniques that ....Advanced plant breeding and food manufacturing for healthier bread. This project aims to generate bread containing high amounts of biologically available iron through targeted manipulation of plant-derived phytonutrients at several points along the wheat-to-bread supply chain. The project expects to generate new knowledge for developing healthier bread and address consumer demands for value-added food products. Anticipated outcomes are novel plant breeding and food manufacturing techniques that enhance the nutritional composition of wheat grain and bread making products, resulting in higher-value agricultural commodities and breads. The project should benefit bread retailers and crop growers involved in Australia’s $4.7 billion bread market and reduce the environmental impacts of bread production.Read moreRead less
Linkage Infrastructure, Equipment And Facilities - Grant ID: LE110100114
Funder
Australian Research Council
Funding Amount
$360,000.00
Summary
Nanoscale Characterisation Centre WA analytical electron microscope facility. This analytical facility for Western Australia will provide researchers with much needed access to new electron microscope instrumentation. The facility will support major research efforts in key disciplines, including minerals and mining, energy, engineering, nanotechnology, medical science, forensics, agriculture and animal science.