Slowly digestible, high antioxidant sorghum: a new wholegrain food paradigm to help combat type 2 diabetes. This project has the potential to lead to benefits to several sectors of the community. Government and consumers will benefit by new sorghum foods helping to reduce diabetes, heart disease and obesity and the economic and quality of life burden of these diseases; health professionals will benefit through availability of new food products to recommend for disease risk-reduction and control; ....Slowly digestible, high antioxidant sorghum: a new wholegrain food paradigm to help combat type 2 diabetes. This project has the potential to lead to benefits to several sectors of the community. Government and consumers will benefit by new sorghum foods helping to reduce diabetes, heart disease and obesity and the economic and quality of life burden of these diseases; health professionals will benefit through availability of new food products to recommend for disease risk-reduction and control; food processors will benefit through new value-added healthy food products for both the domestic and export markets and sorghum growers will benefit through a new opportunity to produce sorghum grain for higher value markets.Read moreRead less
Purification and bioactivity of legume protein as nutritional supplements . Lupin seed is a major Australian high protein legume crop, undervalued at only ~$200 tonne due to its use as an animal feed. However this project aims to add value to the crop by designing a scalable food-grade and commercialisable technology to purify the protein gamma-conglutin from lupin seed waste as a nutraceutical for human blood glucose control. The process optimisation and mechanism of action for gamma-congluti ....Purification and bioactivity of legume protein as nutritional supplements . Lupin seed is a major Australian high protein legume crop, undervalued at only ~$200 tonne due to its use as an animal feed. However this project aims to add value to the crop by designing a scalable food-grade and commercialisable technology to purify the protein gamma-conglutin from lupin seed waste as a nutraceutical for human blood glucose control. The process optimisation and mechanism of action for gamma-conglutin will be informed by proteomic analysis and cellular studies. From the project farmers may benefit through adding a premium to their crop value, a new gamma-conglutin purification technology will be available for processors to commercialise and consumers will have a natural product to help their blood glucose control.Read moreRead less
Functional nano-porous metal membranes for sustainable separation in industrial processes. There are many waste streams that need to be purified which degrade conventional membranes. This project with local company AMS aims to develop nano-porous metal membranes as a sustainable alternative to conventional membrane materials. Highly porous and ultra-thin metal membrane sheets with narrowly distributed nano-scale pores will be fabricated and functionalised to purify both model and industrial wast ....Functional nano-porous metal membranes for sustainable separation in industrial processes. There are many waste streams that need to be purified which degrade conventional membranes. This project with local company AMS aims to develop nano-porous metal membranes as a sustainable alternative to conventional membrane materials. Highly porous and ultra-thin metal membrane sheets with narrowly distributed nano-scale pores will be fabricated and functionalised to purify both model and industrial wastewaters. This intends to lead to the production of stronger, more versatile and chemically stable membrane materials that will exhibit longer lifespan and performance. The most significant outcome is expected to be low cost metal alloys with pores below the current 100 nm benchmark and assess their thermo-chemical stability.Read moreRead less