Stomatal function in transgenic plants with altered guard cell metabolism. Guard cells on the surface of leaves control the rate of water loss and CO2 uptake by changing stomatal aperture in response to environmental signals such light, CO2, humidity and water status. Guard cells therefore play a major role in determining plant productivity and water use efficiency. This project aims to examine the contribution of guard cell energy and carbon metabolism in mediating stomatal responses to the env ....Stomatal function in transgenic plants with altered guard cell metabolism. Guard cells on the surface of leaves control the rate of water loss and CO2 uptake by changing stomatal aperture in response to environmental signals such light, CO2, humidity and water status. Guard cells therefore play a major role in determining plant productivity and water use efficiency. This project aims to examine the contribution of guard cell energy and carbon metabolism in mediating stomatal responses to the environment in intact plants through the generation and analysis of transgenic plants with altered guard cell function. This will aid in the development of strategies for direct manipulation of stomatal function.Read moreRead less
Wheat biomarkers - the effect of nitrogen withdrawal on the proteome and peptidome. Nitrogen is a crucial macroelement for plants. Its importance is highlighted by the wide use of agricultural nitrogen fertilizers in Australia and world wide. This comes at substantial costs for the environment and the economy, due to low nitrogen use efficiency of cereals and environmental impacts. By understanding plant responses to nitrogen we can improve nitrogen efficiency. This project will identify protein ....Wheat biomarkers - the effect of nitrogen withdrawal on the proteome and peptidome. Nitrogen is a crucial macroelement for plants. Its importance is highlighted by the wide use of agricultural nitrogen fertilizers in Australia and world wide. This comes at substantial costs for the environment and the economy, due to low nitrogen use efficiency of cereals and environmental impacts. By understanding plant responses to nitrogen we can improve nitrogen efficiency. This project will identify proteins and peptides as biomarkers of plant responses to nitrogen withdrawal. Such biomarkers can be used in plant breeding and in agricultural prediction of plant nitrogen requirements with the potential to reduce agricultural costs and environmental impacts.Read moreRead less