IMPROVING THE FOOD SUPPLY TO REDUCE THE BURDEN OF NUTRITION-RELATED CHRONIC DISEASE
Funder
National Health and Medical Research Council
Funding Amount
$338,945.00
Summary
My project will examine the healthiness of the Australian food supply with the goal of identifying where reformulation activities will have the greatest impact on the health of Australians. The results will be used to inform policies designed to enhance the healthiness of the food supply, and will make a significant contribution to the understanding of dietary intake and the food supply in Australia, and will help reduce the ever-increasing burden of nutrition-related chronic disease.
Improving The Healthiness Of The Foods In Australian Supermarkets
Funder
National Health and Medical Research Council
Funding Amount
$318,768.00
Summary
This project proposes to better understand the role of supermarkets on influencing the healthiness of the food supply. Three studies are planned which evaluate the evidence for the effect of supermarket standards on the food supply, determine whether providing nutritional data to a supermarket can change the healthiness of their food products, and identify factors that influence the development and use of supermarket standards to improve their foods.
An Investigation Of Dietary Patterns And Transitions In Disadvantaged Australian Preschool Children: A Birth Cohort Study
Funder
National Health and Medical Research Council
Funding Amount
$86,117.00
Summary
The current proposal explores the time of introduction of sugary foods/drinks, their longitudinal trajectory pattern, and their relationship to dental decay and overweight and/or obesity in disadvantaged Australian preschool children (from birth to age 3 years). It uses advanced research methods such as systematic reviews, longitudinal trajectory statistical analysis and structural equation modelling analysis.
CAN A MEDITERRANEAN DIETARY PATTERN IMPROVE COGNITIVE HEALTH AND PSYCHOLOGICAL WELLBEING?
Funder
National Health and Medical Research Council
Funding Amount
$717,301.00
Summary
There is increasing scientific and public interest in the role of diet and lifestyle in the prevention of cognitive decline. Easy to follow, modifiable lifestyle factors, such as diet, that improve cognitive function and reduce cognitive decline are attractive to middle aged and older Australians. We hypothesise that a Mediterranean diet pattern, consumed over 6 months, will improve cognitive function and psychological wellbeing in older men and women.
Examining The Influence Of Neighbourhood Food And Alcohol Environments On Adolescent Health
Funder
National Health and Medical Research Council
Funding Amount
$334,414.00
Summary
The high prevalence of nutrition-related health problems in Australia underscores the growing concern about eating patterns. In order to advance our understanding of the determinants of eating behaviour it is necessary to consider the way the environment impacts on dietary intake. My planned research within this fellowship aims to generate policy relevant evidence on whether neighbourhood environments impact on food and alcohol consumption patterns as well as obesity risk as children transition ....The high prevalence of nutrition-related health problems in Australia underscores the growing concern about eating patterns. In order to advance our understanding of the determinants of eating behaviour it is necessary to consider the way the environment impacts on dietary intake. My planned research within this fellowship aims to generate policy relevant evidence on whether neighbourhood environments impact on food and alcohol consumption patterns as well as obesity risk as children transition from adolescence to adulthood.Read moreRead less
Dr Dodd a Maternal Fetal Medicine Specialist designing and evaluating clinical and health-based interventions in common adverse pregnancy conditions and their impact on maternal, infant and childhood health outcomes. Her major focus involves dietary and lifestyle interventions for women who are overweight and obese during pregnancy, to improve maternal, infant and childhood health.