Maximising carbon sequestration in freshwater wetlands. Maximising carbon sequestration in freshwater wetlands. This project aims to determine how manipulation of wetland hydrology can alter sulphur and iron cycling to inhibit methane emission and improve wetland net-carbon sequestration. Wetlands are among earth's most efficient ecosystems for carbon sequestration, but methane emission can offset this capacity. Redox cycling of sulphur and iron in wetlands can inhibit methane emission, but the ....Maximising carbon sequestration in freshwater wetlands. Maximising carbon sequestration in freshwater wetlands. This project aims to determine how manipulation of wetland hydrology can alter sulphur and iron cycling to inhibit methane emission and improve wetland net-carbon sequestration. Wetlands are among earth's most efficient ecosystems for carbon sequestration, but methane emission can offset this capacity. Redox cycling of sulphur and iron in wetlands can inhibit methane emission, but the precise biogeochemical processes and their efficiency are very poorly constrained due to a lack of studies—especially in Australian freshwater wetlands. This project is expected to inhibit methane emission in freshwater wetlands and maximise their net carbon sequestration efficiency.Read moreRead less
Transforming residues from meat processing into engineered soil amendments. The aim of this project is to transform organic residues from meat processing into agricultural soil amendments that actively improve nutrient retention and reduce nitrous oxide (a potent greenhouse gas) emissions. Current disposal and treatment options for meat processing residues are economically and environmentally unsustainable. In this research, a modified hydrothermal carbonisation process will be developed to tran ....Transforming residues from meat processing into engineered soil amendments. The aim of this project is to transform organic residues from meat processing into agricultural soil amendments that actively improve nutrient retention and reduce nitrous oxide (a potent greenhouse gas) emissions. Current disposal and treatment options for meat processing residues are economically and environmentally unsustainable. In this research, a modified hydrothermal carbonisation process will be developed to transform organic residues into novel hydrochars. The influence of these hydrochars on soil nutrient retention and nitrous oxide production will then be assessed using stable isotope tracing, genetic characterisation, and numerical modeling. The project will reduce the economic and environmental costs of organic waste disposal.Read moreRead less