Reliable and accurate statistical solutions for modern complex data. This project aims to develop novel methods for reliable and accurate statistical modelling with modern, complex correlated and error-prone data. The project expects to make significant strides towards future-proofing statistical data analysis, equipping practitioners with a suite of robust and computationally efficient methods which provide confidence in the stability and reproducibility of results obtained, while offering guar ....Reliable and accurate statistical solutions for modern complex data. This project aims to develop novel methods for reliable and accurate statistical modelling with modern, complex correlated and error-prone data. The project expects to make significant strides towards future-proofing statistical data analysis, equipping practitioners with a suite of robust and computationally efficient methods which provide confidence in the stability and reproducibility of results obtained, while offering guarantees on their transferability over a range of populations. This will provide important benefits as they are applied in predicting endangered marine species for fisheries conservation, and in enhancing our national understanding of the relationship between education achievement and financial success. Read moreRead less
Seafood safety: high throughput diagnostics for ciguatoxin risk assessment. This project aims to develop a novel, high throughput platform for rapidly assessing ciguatoxins. Species of the marine microalgae Gambierdiscus produce ciguatoxins, which accumulate in fish through marine food chains to cause the often debilitating human illness called ciguatera fish poisoning. Ciiguatera fish poisoning is a growing and substantial risk for the $2.2 billion Australian commercial fishing industry. This s ....Seafood safety: high throughput diagnostics for ciguatoxin risk assessment. This project aims to develop a novel, high throughput platform for rapidly assessing ciguatoxins. Species of the marine microalgae Gambierdiscus produce ciguatoxins, which accumulate in fish through marine food chains to cause the often debilitating human illness called ciguatera fish poisoning. Ciiguatera fish poisoning is a growing and substantial risk for the $2.2 billion Australian commercial fishing industry. This serious illness is increasingly impacting more southerly areas of Australia due to environmental changes. The outcomes of this project include new knowledge of the risk of ciguatoxins at Australian 'hot spot' sites, extensively field tested methods for detecting Gambierdiscus and ciguatoxins in situ and key data to inform policy to safeguard the seafood industry and consumers.
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Poleward bound: mechanisms and consequences of climate-driven species redistribution in marine ecosystems. Global redistribution of Earth's species is widely recognised as a fingerprint of climate change. However, the physiological and ecological processes that underpin such shifts in the distribution of marine species are poorly understood. Even less is known about why species respond at different rates, and how such widespread changes will impact the structure and function of Australia's marin ....Poleward bound: mechanisms and consequences of climate-driven species redistribution in marine ecosystems. Global redistribution of Earth's species is widely recognised as a fingerprint of climate change. However, the physiological and ecological processes that underpin such shifts in the distribution of marine species are poorly understood. Even less is known about why species respond at different rates, and how such widespread changes will impact the structure and function of Australia's marine ecosystems. This research will address critical knowledge gaps of why and how species respond in vastly different ways to environmental change. Research outcomes will improve the capacity to predict responses of marine species and ecosystems to climate change and provide advice relevant to strategic management of valuable natural resources.Read moreRead less
Establishing a global framework to trace the provenance of seafood. The global importance and demand for seafood is higher than ever; yet, sustainable seafood production is threatened by seafood fraud. This research will develop a new technology that will trace the geographic origins of seafood from catch to table and empower authorities to combat fraud. In doing so, this research will use natural chemical variation in biominerals to build maps of ocean chemistry and create universal markers of ....Establishing a global framework to trace the provenance of seafood. The global importance and demand for seafood is higher than ever; yet, sustainable seafood production is threatened by seafood fraud. This research will develop a new technology that will trace the geographic origins of seafood from catch to table and empower authorities to combat fraud. In doing so, this research will use natural chemical variation in biominerals to build maps of ocean chemistry and create universal markers of seafood provenance. These markers will be intrinsically tamper-proof: enabling the chemical geolocation of seafood across international trade routes. The outcome of this research will address a global environmental challenge and, in doing so, deliver benefits to the Australian economy, consumer and environment. Read moreRead less
Discovery Early Career Researcher Award - Grant ID: DE230100069
Funder
Australian Research Council
Funding Amount
$425,312.00
Summary
Integrating food and nutrition into fisheries and aquaculture management. The project aims to provide knowledge to improve food systems, in line with the UN Sustainable Development Goals, through fisheries and aquaculture. Food and health outcomes are not well-integrated into fisheries and aquaculture policy or management, despite global expectations that aquatic foods will help address current and anticipated food system challenges. Expected outcomes include new knowledge on implementing food- ....Integrating food and nutrition into fisheries and aquaculture management. The project aims to provide knowledge to improve food systems, in line with the UN Sustainable Development Goals, through fisheries and aquaculture. Food and health outcomes are not well-integrated into fisheries and aquaculture policy or management, despite global expectations that aquatic foods will help address current and anticipated food system challenges. Expected outcomes include new knowledge on implementing food- and nutrition-based management objectives in fisheries and aquaculture, and methods to measure benefits in different national contexts. Outcomes should increase capability to manage fisheries and aquaculture to improve human health through diets while achieving environmental, economic and other socially positive outcomes.Read moreRead less