Flavour enhancing functional feeds for farmed Barramundi. This project aims to improve the flavour quality of Australian farmed barramundi through developing novel functional feeds. The project expects to expand our fundamental knowledge of flavour enhancement, whilst providing practical benefits with respect to final product quality. The project will enable industry to achieve higher product quality benchmarks, towards the ultimate goal of improving the marketability of barramundi both locally ....Flavour enhancing functional feeds for farmed Barramundi. This project aims to improve the flavour quality of Australian farmed barramundi through developing novel functional feeds. The project expects to expand our fundamental knowledge of flavour enhancement, whilst providing practical benefits with respect to final product quality. The project will enable industry to achieve higher product quality benchmarks, towards the ultimate goal of improving the marketability of barramundi both locally and overseas. This project will provide significant benefits to the Australian barramundi industry by increasing product values, thereby facilitating an economically sustainable growth of this important regional industry.Read moreRead less
Discovery Early Career Researcher Award - Grant ID: DE220100852
Funder
Australian Research Council
Funding Amount
$455,766.00
Summary
Breathing streams: integrating aquatic emissions into carbon budgets. This project aims to determine the amount of greenhouse gases emitted by small streams across the Australian tropics, a potential hotspot for emissions of carbon dioxide and methane. The project expects to investigate the controls on gaseous emissions from stream to regional scales using a novel combination of gas tracer experiments, remote sensing techniques and machine learning algorithms. Expected outcomes include the devel ....Breathing streams: integrating aquatic emissions into carbon budgets. This project aims to determine the amount of greenhouse gases emitted by small streams across the Australian tropics, a potential hotspot for emissions of carbon dioxide and methane. The project expects to investigate the controls on gaseous emissions from stream to regional scales using a novel combination of gas tracer experiments, remote sensing techniques and machine learning algorithms. Expected outcomes include the development of a predictive model of gas exchange and the first estimate of gaseous emissions from the Australian tropics. This should provide significant benefits such as reducing uncertainties on the national carbon budget and avoiding misalignment of greenhouse gas abatement policies.Read moreRead less
Industrial Transformation Training Centres - Grant ID: IC180100045
Funder
Australian Research Council
Funding Amount
$3,582,638.00
Summary
ARC Training Centre for Uniquely Australian Foods. The ARC Training Centre for Uniquely Australian Foods aims to provide a cohort of trained and industry-ready researchers who can lead the native foods industry forward. It plans to transform the native food and agribusiness sector, through the development of selected crops, foods and ingredients. The Centre will use an Indigenous governance group to oversee the process of converting traditional knowledge into branded products. Expected outcomes ....ARC Training Centre for Uniquely Australian Foods. The ARC Training Centre for Uniquely Australian Foods aims to provide a cohort of trained and industry-ready researchers who can lead the native foods industry forward. It plans to transform the native food and agribusiness sector, through the development of selected crops, foods and ingredients. The Centre will use an Indigenous governance group to oversee the process of converting traditional knowledge into branded products. Expected outcomes include technical information to support branding and market development, best practice development in social factors and legal arrangements for benefit sharing. This Centre will help drive sustainable growth of high-value products within the premium Australian food sector.
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