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2026 ARDC Annual Survey is now open!

The Australian Research Data Commons (ARDC) invites you to participate in a short survey about your interaction with the ARDC and use of our national research infrastructure and services. The survey will take approximately 5 minutes and is anonymous. It’s open to anyone who uses our digital research infrastructure services including Reasearch Link Australia.

We will use the information you provide to improve the national research infrastructure and services we deliver and to report on user satisfaction to the Australian Government’s National Collaborative Research Infrastructure Strategy (NCRIS) program.

Please take a few minutes to provide your input. The survey closes COB Friday 29 May 2026.

Complete the 5 min survey now by clicking on the link below.

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Research Topic : Processed food products and beverages not elsewhere classified
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  • The sequence of this search result does not indicate the ranking of researchers in the searched topic area. However, it does reflect those who have received grants or published manuscripts related to the searched area.

    Researcher

    Tom Ross

    ORCID Profile
    0000-0001-9916-7772
    Publications
    41
    Grants Awarded
    2
    Top 5 Research Topics
    Microbial Ecology (1) | Food Packaging, Preservation and Safety (1) | Other Food Sciences (1) | Food Processing (1) | Higher Education (1)
    More information
    Researcher

    Roman Buckow

    The university of sydney
    ORCID Profile
    0000-0001-9143-8144
    Publications
    79
    Grants Awarded
    1
    Top 5 Research Topics
    Food Packaging, Preservation and Safety (1) | Food Processing (1) | Processed Fruit and Vegetable Products (incl. Fruit Juices) (1) | Food Sciences (1) | Sensor Technology (Chemical aspects) (1)
    More information
    Researcher

    Louwrens Hoffman

    The university of queensland
    ORCID Profile
    0000-0003-2736-1933
    Publications
    383
    Grants Awarded
    1
    Top 5 Research Topics
    Rheology (1) | Chemical Engineering (1) | Expanding Knowledge in Engineering (1) | Processed Meat Products (1) | Sensory Processes, Perception and Performance (1)
    More information
    Researcher

    Jiangang Fei

    Dalian Maritime University , University of Tasmania Australian Maritime College
    ORCID Profile
    0000-0002-4090-5299
    Publications
    29
    Grants Awarded
    1
    Top 5 Research Topics
    Food Packaging, Preservation and Safety (1) | Food Processing (1) | Higher Education (1) | Food Sciences (1) | Processed Food Products and Beverages (excl. Dairy Products) not elsewhere classified (1)
    More information
    Researcher

    NOOMEN GUELMAMI

    ISSEP KEF
    ORCID Profile
    0000-0002-4959-9726
    Publications
    1
    Grants Awarded
    1
    Top 5 Research Topics
    Food Packaging, Preservation and Safety (1) | Food Processing (1) | Higher Education (1) | Food Sciences (1) | Processed Food Products and Beverages (excl. Dairy Products) not elsewhere classified (1)
    More information
    Researcher

    Ky Nha Huynh

    University of Tasmania Launceston Campus
    ORCID Profile
    0000-0002-1376-4136
    Publications
    4
    Grants Awarded
    1
    Top 5 Research Topics
    Food Packaging, Preservation and Safety (1) | Food Processing (1) | Higher Education (1) | Food Sciences (1) | Processed Food Products and Beverages (excl. Dairy Products) not elsewhere classified (1)
    More information
    Researcher

    Manuela Meloni

    University of Sussex
    ORCID Profile
    0000-0001-7009-3140
    Publications
    2
    Grants Awarded
    1
    Top 5 Research Topics
    Food Packaging, Preservation and Safety (1) | Food Processing (1) | Higher Education (1) | Food Sciences (1) | Processed Food Products and Beverages (excl. Dairy Products) not elsewhere classified (1)
    More information
    Researcher

    Sushil Dhital

    Monash university
    ORCID Profile
    0000-0001-9405-1244
    Publications
    85
    Grants Awarded
    1
    Top 5 Research Topics
    Nutraceuticals and Functional foods (1) | Food Processing (1) | Food Sciences (1) | Food Engineering (1) | Food Nutritional Balance (1)
    More information
    Researcher

    Yan Zhi Lee

    ORCID Profile
    0000-0002-8021-9314
    Publications
    3
    Grants Awarded
    1
    Top 5 Research Topics
    Food Packaging, Preservation and Safety (1) | Food Processing (1) | Higher Education (1) | Food Sciences (1) | Processed Food Products and Beverages (excl. Dairy Products) not elsewhere classified (1)
    More information
    Researcher

    Gary Williamson

    Monash university
    ORCID Profile
    0000-0002-5624-6267
    Publications
    212
    Grants Awarded
    1
    Top 5 Research Topics
    Nutraceuticals and Functional foods (1) | Food Processing (1) | Food Sciences (1) | Food Engineering (1) | Food Nutritional Balance (1)
    More information

    Showing 1-10 of 16286 Researchers

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