Striking Gold - Determining the genetics of gold skin colour in barramundi. Barramundi is one of Australia’s finest eating table fish and the species is gaining global prominence. However, fillet flesh colour of Australian farmed barramundi exhibit greyish tones which lowers consumer acceptance compared to other white flesh fish and imported product. Barramundi with rare golden skin tones do not exhibit this flesh "greyness" and are therefore a valuable niche product to farm if they can be produ ....Striking Gold - Determining the genetics of gold skin colour in barramundi. Barramundi is one of Australia’s finest eating table fish and the species is gaining global prominence. However, fillet flesh colour of Australian farmed barramundi exhibit greyish tones which lowers consumer acceptance compared to other white flesh fish and imported product. Barramundi with rare golden skin tones do not exhibit this flesh "greyness" and are therefore a valuable niche product to farm if they can be produced in larger numbers. This project will elucidate the genetic basis and mechanism of expression behind the golden barramundi phenotype. In doing so, it will enable barramundi farmers to produce them at commercially relevant scales, providing them with a substantial competitive advantage in both domestic and global markets.Read moreRead less
Industrial Transformation Research Hubs - Grant ID: IH210100014
Funder
Australian Research Council
Funding Amount
$4,996,503.00
Summary
ARC Research Hub for Supercharging Tropical Aquaculture Through Genetic Solutions. This project will deliver the genetic knowledge to instigate world-leading and highly productive breeding programs for five tropical aquaculture species (barramundi, pearl oyster, prawn, grouper and marine algae) in northern Australia. It will integrate cutting edge genetic and genomic approaches into innovative aquaculture enterprises and will establish a novel understanding of the genetic basis of disease resist ....ARC Research Hub for Supercharging Tropical Aquaculture Through Genetic Solutions. This project will deliver the genetic knowledge to instigate world-leading and highly productive breeding programs for five tropical aquaculture species (barramundi, pearl oyster, prawn, grouper and marine algae) in northern Australia. It will integrate cutting edge genetic and genomic approaches into innovative aquaculture enterprises and will establish a novel understanding of the genetic basis of disease resistance and how the production environment interfaces with the bacterial microbiome, pathogens and water quality to cause disease. Outcomes will lead to increased productivity, international competitiveness, and lowered disease risk and significantly expand Australia's capacity in the aquaculture sector.Read moreRead less
Early Career Industry Fellowships - Grant ID: IE230100648
Funder
Australian Research Council
Funding Amount
$472,027.00
Summary
Novel reproductive approaches to de-risk and transform barramundi breeding. Demand for Australian seafood outstrips supply. Farming of the iconic Australian barramundi is poised to play a major role addressing this shortfall; but innovative methods are needed to de-risk breeding processes and to provide precise control of maturation, spawning and genetic contribution of broodstock. This project, in partnership with the world’s largest barramundi breeding company, will develop, test and apply nov ....Novel reproductive approaches to de-risk and transform barramundi breeding. Demand for Australian seafood outstrips supply. Farming of the iconic Australian barramundi is poised to play a major role addressing this shortfall; but innovative methods are needed to de-risk breeding processes and to provide precise control of maturation, spawning and genetic contribution of broodstock. This project, in partnership with the world’s largest barramundi breeding company, will develop, test and apply novel breeding methods to obtain tight control over barramundi reproductive development and spawning. By combining cutting-edge genetic and applied breeding techniques, selective breeding programs will be more efficient and the genetic gains from breeding programs will be maximised.Read moreRead less
Environmental and behavioural approaches for parasite resistant aquaculture. In modern fish aquaculture, parasite infections threaten efficient production. Ecological problems also arise when fish farms amplify parasite populations and cause outbreaks in surrounding wild fish populations. Present control methods rarely integrate the behaviour of the host fish. This project aims to assess the behaviours of hosts and the mechanisms that lead to parasite outbreaks. It will develop behavioural appro ....Environmental and behavioural approaches for parasite resistant aquaculture. In modern fish aquaculture, parasite infections threaten efficient production. Ecological problems also arise when fish farms amplify parasite populations and cause outbreaks in surrounding wild fish populations. Present control methods rarely integrate the behaviour of the host fish. This project aims to assess the behaviours of hosts and the mechanisms that lead to parasite outbreaks. It will develop behavioural approaches that separate host and parasite, reduce infection, and altering host behaviour to improve the effectiveness of treatments and minimise their environmental impacts. This project aims to create novel methods to control parasites in ways that limit their ability to evolve resistance.Read moreRead less
Why are fish shrinking as the climate warms? This project aims to uncover the mechanisms behind the temperature-size rule, a phenomenon causing fishes and other aquatic organisms to decline in size as the climate warms. Drawing on multidisciplinary expertise to test three competing theories, this project expects to identify the fundamental processes driving the temperature-size rule phenomenon. Expected outcomes include improved models to forecast the effects of global warming on fish and fisher ....Why are fish shrinking as the climate warms? This project aims to uncover the mechanisms behind the temperature-size rule, a phenomenon causing fishes and other aquatic organisms to decline in size as the climate warms. Drawing on multidisciplinary expertise to test three competing theories, this project expects to identify the fundamental processes driving the temperature-size rule phenomenon. Expected outcomes include improved models to forecast the effects of global warming on fish and fisheries. The new knowledge and predictive power should be of direct benefit to natural resource managers in the continuing effort to mitigate the negative impacts of climate change. This will guide policy and management decisions by enabling more accurate forecasts of the impacts of climate change on wild and cultured fishes.Read moreRead less
Development of an amoebic gill disease vaccine to protect Atlantic salmon. This project aims to identify candidate vaccine antigens and produce an experimental vaccine against amoebic gill disease (AGD) that will benefit the Tasmanian and international Atlantic salmon aquaculture industries. AGD is the most significant health problem affecting Atlantic salmon aquaculture in Tasmania. In the last decade, AGD has become a legitimate health threat to the multibillion dollar global Atlantic salmon i ....Development of an amoebic gill disease vaccine to protect Atlantic salmon. This project aims to identify candidate vaccine antigens and produce an experimental vaccine against amoebic gill disease (AGD) that will benefit the Tasmanian and international Atlantic salmon aquaculture industries. AGD is the most significant health problem affecting Atlantic salmon aquaculture in Tasmania. In the last decade, AGD has become a legitimate health threat to the multibillion dollar global Atlantic salmon industry. A solution is needed before AGD fully establishes itself in the largest Atlantic salmon producing nations. The expected outcome of this project is the development of a commercial vaccine that should significantly benefit the Australian and international aquaculture industries. Read moreRead less
Flavour enhancing functional feeds for farmed Barramundi. This project aims to improve the flavour quality of Australian farmed barramundi through developing novel functional feeds. The project expects to expand our fundamental knowledge of flavour enhancement, whilst providing practical benefits with respect to final product quality. The project will enable industry to achieve higher product quality benchmarks, towards the ultimate goal of improving the marketability of barramundi both locally ....Flavour enhancing functional feeds for farmed Barramundi. This project aims to improve the flavour quality of Australian farmed barramundi through developing novel functional feeds. The project expects to expand our fundamental knowledge of flavour enhancement, whilst providing practical benefits with respect to final product quality. The project will enable industry to achieve higher product quality benchmarks, towards the ultimate goal of improving the marketability of barramundi both locally and overseas. This project will provide significant benefits to the Australian barramundi industry by increasing product values, thereby facilitating an economically sustainable growth of this important regional industry.Read moreRead less
Revealing the determinants of viral emergence and evolution in fish. Viral diseases pose an ongoing threat to Australian aquaculture. The devastating impact of emerging viruses makes it imperative to understand the factors that allow them to evolve and infect new hosts. We will address these key issues by revealing the diversity, abundance and evolution of viruses in fish sampled along the Australian east coast. The data generated will reveal the untapped biodiversity of fish viruses, the freque ....Revealing the determinants of viral emergence and evolution in fish. Viral diseases pose an ongoing threat to Australian aquaculture. The devastating impact of emerging viruses makes it imperative to understand the factors that allow them to evolve and infect new hosts. We will address these key issues by revealing the diversity, abundance and evolution of viruses in fish sampled along the Australian east coast. The data generated will reveal the untapped biodiversity of fish viruses, the frequency which they jump species boundaries and the determinants of this process, and how they are impacted by host ecology, including whether fish viruses follow a latitudinal gradient in diversity. The data generated will transform our understanding of fish viruses and identify those most likely to impact aquaculture.Read moreRead less
Precision Epigenetics: Targeting The Epigenome To Treat Disease
Funder
National Health and Medical Research Council
Funding Amount
$1,940,576.00
Summary
Epigenetic marks are changes made to the DNA that allow genes to be switched off in some cells and switched on in others. These marks are critical to normal development and often go wrong in disease. We aim to find genes that add epigenetic marks to the DNA and understand how they co-operate at the molecular level to switch genes off. Our focus is on one such gene, SMCHD1. We are developing new drugs against SMCHD1 to treat incurable neurodevelopmental disorder PWS and muscular dystrophy FSHD.
Industrial Transformation Research Hubs - Grant ID: IH190100014
Funder
Australian Research Council
Funding Amount
$5,000,000.00
Summary
ARC Research Hub for Sustainable Onshore Lobster Aquaculture. The project aims to build knowledge to establish the world’s first sustainable onshore lobster aquaculture industry focused on commercial, sustainable and socially responsible lobster production from hatchery to market. The project will investigate novel systems engineering, specialised feed manufacture, determination and modification of seedstock quality, new frontiers in seedstock transport, all within an informed environmental and ....ARC Research Hub for Sustainable Onshore Lobster Aquaculture. The project aims to build knowledge to establish the world’s first sustainable onshore lobster aquaculture industry focused on commercial, sustainable and socially responsible lobster production from hatchery to market. The project will investigate novel systems engineering, specialised feed manufacture, determination and modification of seedstock quality, new frontiers in seedstock transport, all within an informed environmental and marketing framework. The project will provide alternate solutions for lobster culture in bio-secure and cost effective onshore systems. The outcomes are targeted at positioning Australia at the forefront of onshore lobster aquaculture, with opportunity for technology transfer to other aquaculture sectors.Read moreRead less