Protecting cereal grain development at high temperatures. This project aims to investigate new temperature-responsive factors that regulate cereal grain development to protect grain production under heat stress. The new research will leverage international collaborations with access to cutting-edge genetic and technological resources, and refine novel X-ray imaging techniques in Australia, to observe how temperature affects flower structure and function in barley and rice. Favourable mutations t ....Protecting cereal grain development at high temperatures. This project aims to investigate new temperature-responsive factors that regulate cereal grain development to protect grain production under heat stress. The new research will leverage international collaborations with access to cutting-edge genetic and technological resources, and refine novel X-ray imaging techniques in Australia, to observe how temperature affects flower structure and function in barley and rice. Favourable mutations that optimise plant yield and fitness will be defined and explored in other, more complex, cereals such as wheat. Expected outcomes will be fundamental breakthroughs in understanding how plants respond to, and buffer, the effects of heat to lead to translational breeding strategies that bolster grain yield.Read moreRead less
Australia, the centre of diversity and the centre of origin of rice? Wild relatives of rice are found across northern Australia. The project aims to apply emerging technologies for efficient whole genome sequencing to determination of the genetic diversity of these populations in relation to cultivated rice and wild rice from other parts of the world. The role of the Australian populations in the evolution of rice and the potential of these populations to contribute valuable diversity to rice cr ....Australia, the centre of diversity and the centre of origin of rice? Wild relatives of rice are found across northern Australia. The project aims to apply emerging technologies for efficient whole genome sequencing to determination of the genetic diversity of these populations in relation to cultivated rice and wild rice from other parts of the world. The role of the Australian populations in the evolution of rice and the potential of these populations to contribute valuable diversity to rice crops worldwide are intended to be analysed. The impact of domestication on rice in Asia is expected to be established by the characterisation of the related Australian populations that were isolated from the impacts of agriculture for around 7000 years. Whole genome associations with environment may provide clues to adapting agriculture to climate.Read moreRead less