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Protecting the Australian chickpea industry through knowledge of the current Ascochyta rabiei fungal population and risk to resistance breeding strategies. Australian chickpea is highly vulnerable to epidemics of Ascochyta blight, which may cause total crop failure. This project will help to maintain Australia's position as a major global chickpea producer through maximising the life span of current resistance genes to A. rabiei. and determining the applicability of other potential resistance so ....Protecting the Australian chickpea industry through knowledge of the current Ascochyta rabiei fungal population and risk to resistance breeding strategies. Australian chickpea is highly vulnerable to epidemics of Ascochyta blight, which may cause total crop failure. This project will help to maintain Australia's position as a major global chickpea producer through maximising the life span of current resistance genes to A. rabiei. and determining the applicability of other potential resistance sources. The knowledge that will be generated regarding the pathogen's potential to overcome host resistance is imperative for developing future disease management strategies, especially since more aggressive isolates exist outside Australia. The project findings will feed directly into the National Australian Chickpea Breeding Program.Read moreRead less
Role of organic matter in soil pH change in agro-ecosystems. Over 50 million hectares of arable lands in Australia are affected by soil acidity. Acidity-affected lands continue to expand due to the ongoing process of acidification under current farming practices. The project will provide new knowledge essential for the improved use and management of organic matter to minimize or reverse soil acidification and increase carbon sequestration in farming systems. The associated reduction of soil aci ....Role of organic matter in soil pH change in agro-ecosystems. Over 50 million hectares of arable lands in Australia are affected by soil acidity. Acidity-affected lands continue to expand due to the ongoing process of acidification under current farming practices. The project will provide new knowledge essential for the improved use and management of organic matter to minimize or reverse soil acidification and increase carbon sequestration in farming systems. The associated reduction of soil acidification will also minimise the negative impact of nutrient and water losses on the environment. Growers will benefit from the project through improved soil fertility and crop production, and sustainable land use. Read moreRead less
Improving grain legume seeds for future climates. Grain legumes are essential for sustainable agriculture and human dietary protein, but seed quality is predicted to decline under future scenarios of high CO2 and warmer temperatures. This project aims to improve legume seed quality under future climates by comparing metabolites and physiological traits of chickpea and other legumes to establish mechanisms by which legumes maximise seed nutrient allocation. The anticipated outcomes include new me ....Improving grain legume seeds for future climates. Grain legumes are essential for sustainable agriculture and human dietary protein, but seed quality is predicted to decline under future scenarios of high CO2 and warmer temperatures. This project aims to improve legume seed quality under future climates by comparing metabolites and physiological traits of chickpea and other legumes to establish mechanisms by which legumes maximise seed nutrient allocation. The anticipated outcomes include new metabolite-based breeding markers for the improvement of crops with higher seed proteins, micronutrients and bioactive compounds that are adapted to future climates. Seed nutrient improvement will also include increased biological nitrogen fixation to reduce the need for chemical nitrogen fertilisers.Read moreRead less
Below-ground processes: filling the missing gap in predicting the response of grain production to elevated carbon dioxide (CO2) in southern Australia. Climate change is expected to have major impacts on the Australian grains industry, which is worth $7 billion annually. Although increases in atmospheric carbon dioxide (CO2) are expected to initially increase plant productivity, the realisation of these productivity benefits is expected to be limited by water and/or nutrient deficiencies. Given o ....Below-ground processes: filling the missing gap in predicting the response of grain production to elevated carbon dioxide (CO2) in southern Australia. Climate change is expected to have major impacts on the Australian grains industry, which is worth $7 billion annually. Although increases in atmospheric carbon dioxide (CO2) are expected to initially increase plant productivity, the realisation of these productivity benefits is expected to be limited by water and/or nutrient deficiencies. Given our low rainfall and infertile soils, there is considerable uncertainty about the applicability of overseas data used to model how Australian grain systems will respond to climate change (especially elevated CO2). This project will lead to better predictions of the impact of climate change on Australian grain systems so that appropriate adaptation responses can be developed by government and industry.Read moreRead less
Symbiotic transport proteins in legumes. Some plants form a symbiosis with soil bacteria (rhizobia) that convert atmospheric nitrogen to ammonia which is then supplied to the plant. This enables legumes to grow without application of nitrogen-based fertilizer, avoiding environmental problems such as run-off and land degradation, thereby contributing to sustainable agriculture practise. We will investigate the interactions between plant and rhizobia, focusing on identifying genes and proteins wh ....Symbiotic transport proteins in legumes. Some plants form a symbiosis with soil bacteria (rhizobia) that convert atmospheric nitrogen to ammonia which is then supplied to the plant. This enables legumes to grow without application of nitrogen-based fertilizer, avoiding environmental problems such as run-off and land degradation, thereby contributing to sustainable agriculture practise. We will investigate the interactions between plant and rhizobia, focusing on identifying genes and proteins which govern nutrient exchange between the partners and development of the special structures in the roots that house the bacteria. Subsequent manipulation of these genes and proteins may allow us to identify control points and enhance nitrogen fixation.
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CENTRE for INTEGRATIVE LEGUME RESEARCH. Legumes are essential for environmental sustainability and are important for maintaining human health. The Centre combines innovative genomic approaches to investigate the causal phenotypic links required for regulation of legume growth. The unique coexistence of multiple pluripotent meristems in shoots, roots, flowers and nodules permits the discovery of new paradigms governing legume architecture, reproductive differentiation and root-nodule developmen ....CENTRE for INTEGRATIVE LEGUME RESEARCH. Legumes are essential for environmental sustainability and are important for maintaining human health. The Centre combines innovative genomic approaches to investigate the causal phenotypic links required for regulation of legume growth. The unique coexistence of multiple pluripotent meristems in shoots, roots, flowers and nodules permits the discovery of new paradigms governing legume architecture, reproductive differentiation and root-nodule development. New knowledge of the plant growth processes through mechanistic analysis of organ induction provides the tools to optimise the legume's productivity, quality, and environment adaptation.Read moreRead less
The role of the ammonium transport bHLHm1/AMF1 regulatory loci in plants. This project aims to investigate the role of a regulatory locus in the regulation of ammonium transport in plants and the interacting genetic and biochemical signalling promoting the interaction. Ammonium is an important nutrient source for plant growth and development. It has been recently identified that a new transport mechanism (AMF1 ) mediates ammonium transport across legume root nodule cellular membranes. AMF1 was i ....The role of the ammonium transport bHLHm1/AMF1 regulatory loci in plants. This project aims to investigate the role of a regulatory locus in the regulation of ammonium transport in plants and the interacting genetic and biochemical signalling promoting the interaction. Ammonium is an important nutrient source for plant growth and development. It has been recently identified that a new transport mechanism (AMF1 ) mediates ammonium transport across legume root nodule cellular membranes. AMF1 was identified through a transcriptional interaction with a membrane localised bHLHm1 transcription factor. Both bHLHm1 and AMF1 belong to a unique chromosomal regulatory locus common across sequenced dicot plant species.Read moreRead less
Industrial Transformation Research Hubs - Grant ID: IH140100013
Funder
Australian Research Council
Funding Amount
$3,972,614.00
Summary
ARC Research Hub for Legumes for Sustainable Agriculture. ARC Research Hub for Legumes for Sustainable Agriculture. This research hub aims to provide Australian growers and industrial stakeholders with improved plant materials to maximise production, environmental sustainability and profitability. In particular, the research aims to improve the nitrogen delivery capacity of legumes and their resilience to abiotic stress, which will be an important consideration as our climate changes. Grain legu ....ARC Research Hub for Legumes for Sustainable Agriculture. ARC Research Hub for Legumes for Sustainable Agriculture. This research hub aims to provide Australian growers and industrial stakeholders with improved plant materials to maximise production, environmental sustainability and profitability. In particular, the research aims to improve the nitrogen delivery capacity of legumes and their resilience to abiotic stress, which will be an important consideration as our climate changes. Grain legumes are often grown in rotation with cereal crops for their high nutritional seed value and their unique ability to develop a self-sufficient nitrogen-fixing symbiosis with soil bacteria. Maintaining legume productivity against the challenges of climate change and the need for increased food production is important to the future of Australian agriculture.Read moreRead less
Characterisation and selection of phytocompound and physical seed quality characters of chickpea (Cicer arietinum). To develop and expand both value and volume of the Australian market share for chickpea. Retention and expansion of existing markets will occur through improved seed physical traits such as size, colour and processing efficiency, whilst creation of new markets will be achieved through enhancing novel traits such as the level of phytocompounds. In collaboration with Victoria's Dep ....Characterisation and selection of phytocompound and physical seed quality characters of chickpea (Cicer arietinum). To develop and expand both value and volume of the Australian market share for chickpea. Retention and expansion of existing markets will occur through improved seed physical traits such as size, colour and processing efficiency, whilst creation of new markets will be achieved through enhancing novel traits such as the level of phytocompounds. In collaboration with Victoria's Department of Primary Industry staff, genes governing chickpea quality traits will be characterised through applying novel combinations of selection and analytical methods. A multidsciplinary team of plant breeders, grains chemists and molecular biologists will advance chickpea breeding in Australia by applying cutting-edge technologies.Read moreRead less
Linkage Infrastructure, Equipment And Facilities - Grant ID: LE140100123
Funder
Australian Research Council
Funding Amount
$160,000.00
Summary
Agro-ecosystem sensor capability for elevated CO2 free air research facility. Agro-ecosystem sensor capability for elevated carbon dioxide-free air research facility: This project will provide infrastructure upgrades to the Australian Grains Free Air Carbon dioxide Enrichment (AGFACE) facility, globally the only FACE facility in low rainfall, non-irrigated agri-ecosystems. Low rainfall, non-irrigated agriculture systems play a very significant role in global crop production and are predicted to ....Agro-ecosystem sensor capability for elevated CO2 free air research facility. Agro-ecosystem sensor capability for elevated carbon dioxide-free air research facility: This project will provide infrastructure upgrades to the Australian Grains Free Air Carbon dioxide Enrichment (AGFACE) facility, globally the only FACE facility in low rainfall, non-irrigated agri-ecosystems. Low rainfall, non-irrigated agriculture systems play a very significant role in global crop production and are predicted to be negatively affected by climate changes. The requested infrastructure will enable direct, plot scale measurements of crop water balance and water status, including crucial influence factors such as root growth and architecture and crop canopy temperatures, and allow manipulation experiments to develop adaptation options to improve crop resource use efficiencies. Read moreRead less