Improving yield through image-based structural analysis of cereals. Feeding an increasing world population under the threat of climate change requires the development of new plant varieties capable of delivering higher yield in more marginal conditions. This project will develop image-based technologies for accurately estimating plant yield which will improve the effectiveness of plant breeding processes.
Diversity in large crop genomes via enhanced recombination. The project aims to understand genetic and environmental factors that limit how fast genomic combinations can be generated by modifying the recombination rates between chromosomes. Plant breeding is based around genetic diversity, but modern breeding programs have captured only a small proportion of the variation available in wild relatives and land races. Knowledge of diversity in this wild germplasm pool is increasing and the challeng ....Diversity in large crop genomes via enhanced recombination. The project aims to understand genetic and environmental factors that limit how fast genomic combinations can be generated by modifying the recombination rates between chromosomes. Plant breeding is based around genetic diversity, but modern breeding programs have captured only a small proportion of the variation available in wild relatives and land races. Knowledge of diversity in this wild germplasm pool is increasing and the challenge is to quickly and efficiently introduce this variation into elite lines. This project’s findings are expected to transform wheat and barley breeding methods by unlocking the genetic diversity to produce new varieties. This will enhance and protect a critical and valuable rural industry.Read moreRead less
Adding value to waste products from the brewing industry. Adding value to waste products from the brewing industry. This project aims to extract value from spent barley grains, the major by-product of the brewing industry. Currently sold as animal feed, this waste stream is a raw source of valuable carbohydrates and proteins for functional foods, packaging materials and liquid biofuels. This project will combine multidisciplinary approaches to characterise spent grain components and optimise rel ....Adding value to waste products from the brewing industry. Adding value to waste products from the brewing industry. This project aims to extract value from spent barley grains, the major by-product of the brewing industry. Currently sold as animal feed, this waste stream is a raw source of valuable carbohydrates and proteins for functional foods, packaging materials and liquid biofuels. This project will combine multidisciplinary approaches to characterise spent grain components and optimise release of bioactive molecules for use as prebiotics, antioxidants, nutraceuticals, and modifiers of beer quality. The research is expected to generate resources for studying barley grain, intellectual property, patents and new in-line processes for the brewing industry.Read moreRead less
Reconstructing wheat evolution using ancient DNA. The domestication of wild grasses by farmers was a step change in human history; it led to the emergence of modern cereals and with them, western civilisation. This project will apply modern DNA sequencing methods to 5000-year-old cereal seeds to reconstruct the history of wheat, barley and other crops, and identify lost ancient forms and diversity.
New strategies for reducing the concentrations of arsenic and cadmium in crop plants. The research is directed at reducing the concentrations in crops of cadmium and arsenic, two elements that accumulate in humans and can have a range of toxic effects. The results will have widespread implications for improving health in Australia, but are expected to have an even greater impact on populations in parts of Asia where contamination of soil and water by these elements is most severe. The project wi ....New strategies for reducing the concentrations of arsenic and cadmium in crop plants. The research is directed at reducing the concentrations in crops of cadmium and arsenic, two elements that accumulate in humans and can have a range of toxic effects. The results will have widespread implications for improving health in Australia, but are expected to have an even greater impact on populations in parts of Asia where contamination of soil and water by these elements is most severe. The project will train two junior scientists and foster scientific links with China. Read moreRead less
Physiology and genetics of barley grain germination in the malting and brewing industries. An international research team will provide new scientific information on barley grain germination. This detailed basic knowledge will be immediately applied in breeding programs that are aimed at improving malting and brewing quality in a commercial context. At the same time, the industry's carbon footprint will be significantly reduced.
Linkage Infrastructure, Equipment And Facilities - Grant ID: LE0561115
Funder
Australian Research Council
Funding Amount
$474,500.00
Summary
Adelaide Core Live Organism Imaging Facility. Live organism imaging represents a powerful and essential tool in many aspects of modern biology. This application is for the purchase of two major items of equipment: a Xenogen IVIS Imaging System 200 and a Skyscan 1076_in vivo micro-CT scanner. As there are presently no machines within Adelaide capable of real-time live animal and plant imaging, scientific progress in a number of projects is significantly restricted. The acquisition of a state-of ....Adelaide Core Live Organism Imaging Facility. Live organism imaging represents a powerful and essential tool in many aspects of modern biology. This application is for the purchase of two major items of equipment: a Xenogen IVIS Imaging System 200 and a Skyscan 1076_in vivo micro-CT scanner. As there are presently no machines within Adelaide capable of real-time live animal and plant imaging, scientific progress in a number of projects is significantly restricted. The acquisition of a state-of-the-art live organism imaging facility in Adelaide would be a major advance for investigators within the Adelaide bioscience community and would increase their research productivity and international competitivenessRead moreRead less
Identifying the diversity and evolution of loci associated with adaptation to aridity/heat and salinity in ancient cereal crops. This project will use ancient grains of wheat, barley and rye to find 'lost' genetic diversity at key genes associated with resistance to aridity, salt and disease. This project will make the proteins of key genes, and study their interaction with the environment over time by measuring ions in the grains to reveal the ancient environmental conditions.
A signalling pathway for future crop improvement. This project aims to decipher a mechanism that controls plant gas exchange – the process that emits oxygen, loses water, absorbs carbon dioxide and is essential for plant growth for food, fibre and fuel production. When plants encounter stressful conditions such as drought, high temperatures or flooding, they adapt their physiology to maintain viability and re-establish growth. This project will manipulate stress-induced gamma-aminobutyric acid’s ....A signalling pathway for future crop improvement. This project aims to decipher a mechanism that controls plant gas exchange – the process that emits oxygen, loses water, absorbs carbon dioxide and is essential for plant growth for food, fibre and fuel production. When plants encounter stressful conditions such as drought, high temperatures or flooding, they adapt their physiology to maintain viability and re-establish growth. This project will manipulate stress-induced gamma-aminobutyric acid’s capacity to control plant gas exchange to help secure future food production, through improving crop tolerance to stresses such as low water availability and high temperatures – conditions associated with a changing Australian climate.Read moreRead less
How SEP-like genes determine cereal inflorescence architecture. This project aims to understand the morphological diversity of inflorescence architecture between cereal crop species. To do so, this project will identify functions and analyse the regulatory networks of conserved SEPALLATA genes (SEPs). This will enable them to determine cereal inflorescence morphogenesis of rice (branching) and barley (non-branching), representing the most important cereals. Identifying and understanding rice and ....How SEP-like genes determine cereal inflorescence architecture. This project aims to understand the morphological diversity of inflorescence architecture between cereal crop species. To do so, this project will identify functions and analyse the regulatory networks of conserved SEPALLATA genes (SEPs). This will enable them to determine cereal inflorescence morphogenesis of rice (branching) and barley (non-branching), representing the most important cereals. Identifying and understanding rice and barley SEPs, their direct targets and interactors, and how they regulate inflorescence branches and spikelets in both species is expected to provide evolutionary and developmental insights and targets to improve for crop yield. A molecular understanding of the regulatory network that underpins inflorescence shape and grain number will advance fundamental biology, and could form the basis for significant yield improvements by manipulating key points in the developmental pathway.Read moreRead less