Soft solids rheology and filled elastomeric networks. Elastomeric networks that have imbedded particles are considerably more difficult to model than unfilled networks because the imbedded particles deform the trajectory of the chains. Any treatment must incorporate this dual nature of the network. Our work will address this important issue with particular reference to two important materials - liquid crystalline elastomers and bread dough. We aim to produce an accurate mathematical description ....Soft solids rheology and filled elastomeric networks. Elastomeric networks that have imbedded particles are considerably more difficult to model than unfilled networks because the imbedded particles deform the trajectory of the chains. Any treatment must incorporate this dual nature of the network. Our work will address this important issue with particular reference to two important materials - liquid crystalline elastomers and bread dough. We aim to produce an accurate mathematical description of filled soft viscoelastic solids, which include compressibility and yielding - two important new features.Read moreRead less
Linkage Infrastructure, Equipment And Facilities - Grant ID: LE0775511
Funder
Australian Research Council
Funding Amount
$300,000.00
Summary
Laser Flash Thermophysical Properties Analyzer for the Development of Advanced Materials, Food Processing Technologies and Biomedical Components. The Australian's energy, mining, metallurgical and food industries spearhead the advancement of technologies in the global competitive market. They are the locomotive of Australian economy's strength. Future progress of these industries will be largely driven by advances in materials and food processing technology. The installation of the proposed fa ....Laser Flash Thermophysical Properties Analyzer for the Development of Advanced Materials, Food Processing Technologies and Biomedical Components. The Australian's energy, mining, metallurgical and food industries spearhead the advancement of technologies in the global competitive market. They are the locomotive of Australian economy's strength. Future progress of these industries will be largely driven by advances in materials and food processing technology. The installation of the proposed facility will add a new dimension to high-level research performance and significantly enhance the capability for characterization of various forms of materials, foods and biomedical components in Australia. The continual development of advanced materials and food processing technology will potentially provide a sustainable means for meeting the increasing global challenge for the industries.Read moreRead less
Fatigue Life Prediction of Nano-filler Modified Composites. The proposed project aims to study the behaviour and the failure mechanisms of polymer nanocomposites under cyclic loading. The outcomes of the project will make original contributions to our knowledge base on such materials. The mechanics modelling and statistical analysis of the prediction of fatigue life will provide a sound physical basis and a useful tool for any future improvement and optimisation of the composites to achieve bett ....Fatigue Life Prediction of Nano-filler Modified Composites. The proposed project aims to study the behaviour and the failure mechanisms of polymer nanocomposites under cyclic loading. The outcomes of the project will make original contributions to our knowledge base on such materials. The mechanics modelling and statistical analysis of the prediction of fatigue life will provide a sound physical basis and a useful tool for any future improvement and optimisation of the composites to achieve better reliability and integrity in their intended applications. This study will bring economic benefits to the end-users of advanced material technology including the Australian materials industries. Read moreRead less
Modelling soft filled viscoelastic solids. Wheat flour doughs are made in vast quantities daily, and improvements in processing, especially in sheeting (rolling) and extrusion are needed. To enable this we will create a novel mathematical description of the material which will be useful for predicting the shapes of processed products. Wheat breeding cycles can be shortened by using the model rheological parameters, since baking quality is closely linked to dough rheology. A number of Australian ....Modelling soft filled viscoelastic solids. Wheat flour doughs are made in vast quantities daily, and improvements in processing, especially in sheeting (rolling) and extrusion are needed. To enable this we will create a novel mathematical description of the material which will be useful for predicting the shapes of processed products. Wheat breeding cycles can be shortened by using the model rheological parameters, since baking quality is closely linked to dough rheology. A number of Australian wheats will be considered and their rheologies will be compared.Read moreRead less