Discovery Early Career Researcher Award - Grant ID: DE240100635
Funder
Australian Research Council
Funding Amount
$448,801.00
Summary
Understanding the development of lifestyle behaviours in early childhood. This project adopts novel statistical modelling and machine learning approaches to understand the development of lifestyle behaviours in early childhood. Despite the pivotal role of lifestyle behaviours in influencing health and quality of life, little research exists on lifestyle behaviours in early childhood. This project will establish a comprehensive understanding of lifestyle behaviours in early childhood by identifyi ....Understanding the development of lifestyle behaviours in early childhood. This project adopts novel statistical modelling and machine learning approaches to understand the development of lifestyle behaviours in early childhood. Despite the pivotal role of lifestyle behaviours in influencing health and quality of life, little research exists on lifestyle behaviours in early childhood. This project will establish a comprehensive understanding of lifestyle behaviours in early childhood by identifying key developmental time points, mechanisms of behavioural change, and children at risk of developing poor lifestyle behaviours. The project will inform strategies and policies to optimise lifestyle behaviours from the start of life and showcase the capabilities of novel methods in advancing behavioural epidemiology.Read moreRead less
Critical windows: understanding changes in eating and physical activity over the transition from secondary school to young adulthood. This project will explain changes in eating, physical activity and sedentary behaviour during the critical period of transition from secondary school to young adulthood. It will provide important information on how we can assist adolescents to maintain a healthy lifestyle over a time characterised by several major life changes.
Dietary patterns across the life-course: implications for the prevention of obesity, cardiometabolic disease and public health. This research will focus on dietary patterns in population health across the life-course. We know little about how dietary patterns and their determinants vary across life and the impact of life-stage transitions on diet and health. This research will provide insights into dietary patterns of infants, children, young adults and older adults.
Towards a healthier food supply: achieving policy change and industry action. This research aims to identify mechanisms by which to improve the quality of the Australian food supply. The findings will have the potential to inform government and industry policies on healthier foods with the aim of decreasing chronic disease.
Reducing the social, economic and health burden associated with obesity-related chronic diseases among socio-economically disadvantaged populations. This project will develop new methods and approaches for reducing obesity-related chronic diseases (OCDs) among socially disadvantaged populations in Australia, using prevention models. These prevention models will improve the evidence base in this field as well as inform public health policy and practice in Australia (and other industrialised count ....Reducing the social, economic and health burden associated with obesity-related chronic diseases among socio-economically disadvantaged populations. This project will develop new methods and approaches for reducing obesity-related chronic diseases (OCDs) among socially disadvantaged populations in Australia, using prevention models. These prevention models will improve the evidence base in this field as well as inform public health policy and practice in Australia (and other industrialised countries).Read moreRead less
Understanding personal, social and environmental influences on nutrition and physical activity among older adults living in urban and rural areas. There are negative impacts of obesity, poor diet and physical inactivity on physical, psychological and social wellbeing and national economic costs associated with these burdens are substantial. Obesity and its associated illnesses are estimated to cost Australian health services $1.2 billion a year. An understanding of the modifiable determinants of ....Understanding personal, social and environmental influences on nutrition and physical activity among older adults living in urban and rural areas. There are negative impacts of obesity, poor diet and physical inactivity on physical, psychological and social wellbeing and national economic costs associated with these burdens are substantial. Obesity and its associated illnesses are estimated to cost Australian health services $1.2 billion a year. An understanding of the modifiable determinants of nutrition and physical activity behaviours is required in order to develop effective interventions to promote health and well-being. Promoting physical activity and a healthy diet thus has the potential to substantially reduce the burden of disease in Australia and improve quality of life.Read moreRead less
Understanding children's risk of obesity: contextual influences on changes in eating, physical activity and weight status. Overweight and obesity are significant public health issues in Australia. After tobacco, physical inactivity and obesity are leading modifiable contributors to the burden of disease. The economic cost of obesity was recently estimated at $1.3 billion/year. Preventing further increases in childhood obesity is an urgent national priority, however there currently exists insuffi ....Understanding children's risk of obesity: contextual influences on changes in eating, physical activity and weight status. Overweight and obesity are significant public health issues in Australia. After tobacco, physical inactivity and obesity are leading modifiable contributors to the burden of disease. The economic cost of obesity was recently estimated at $1.3 billion/year. Preventing further increases in childhood obesity is an urgent national priority, however there currently exists insufficient information to guide effective obesity prevention strategies. The findings of this study will inform efforts to prevent obesity at the population level by enhancing knowledge of contextual influences on obesity-risk behaviours and the selection of specific targets for intervention. As such, this study will help create a healthier generation of children.Read moreRead less
Personal and environmental influences on changes in adolescents' food consumption behaviours. This project will track the eating behaviours of two groups of randomly selected adolescents between the ages of 12 and 16 years, for three years. The aims are to assess the changes that occur in their eating behaviour and to examine the influence of family, school, mass media and intrapersonal variables during this period so that predictive models can be built. This will facilitate the implementation o ....Personal and environmental influences on changes in adolescents' food consumption behaviours. This project will track the eating behaviours of two groups of randomly selected adolescents between the ages of 12 and 16 years, for three years. The aims are to assess the changes that occur in their eating behaviour and to examine the influence of family, school, mass media and intrapersonal variables during this period so that predictive models can be built. This will facilitate the implementation of life skills education and the prevention of obesity, non-communicable diseases and nutrient deficiencies.Read moreRead less
Food systems, urban health equity and climate stabilisation: the need for a common agenda. This research will help address two great contemporary human struggles - achieving health equity and climate stabilisation. Action concerned with economic and social policy, food systems and urban living will improve Australian and global health, and help reduce social inequity such that communities are better able both to cope with the impacts of climate change and to avert further damage to the global en ....Food systems, urban health equity and climate stabilisation: the need for a common agenda. This research will help address two great contemporary human struggles - achieving health equity and climate stabilisation. Action concerned with economic and social policy, food systems and urban living will improve Australian and global health, and help reduce social inequity such that communities are better able both to cope with the impacts of climate change and to avert further damage to the global environment. Providing an evidence base that demonstrates, for the first time, what can be done in an integrated manner, will help mobilise political and popular support for a radical break with the compartmentalised and short term approach that dominates the political agenda at state, national and global levels.Read moreRead less
Improving eating behaviours in low-income communities. The health, economic and social costs of poor nutrition are substantial. The national partnership, the Strategic Inter-governmental Nutrition Alliance, has proposed a strategy, Eat Well Australia, which aims to improve the well-being of Australians through better nutrition. Fruit and vegetable consumption is an important part of a healthy diet. Increasing Australians' fruit and vegetable consumption will substantially cut health care costs, ....Improving eating behaviours in low-income communities. The health, economic and social costs of poor nutrition are substantial. The national partnership, the Strategic Inter-governmental Nutrition Alliance, has proposed a strategy, Eat Well Australia, which aims to improve the well-being of Australians through better nutrition. Fruit and vegetable consumption is an important part of a healthy diet. Increasing Australians' fruit and vegetable consumption will substantially cut health care costs, improve quality of life, and boost Australia's fresh produce industry. Findings will directly inform an evidence base upon which to design appropriate policies and programs aimed at promoting fruit and vegetable consumption in socioeconomically disadvantaged groups. Read moreRead less