Implicit cognitive processing of environmental food and eating cues in obese adults. Obesity is a major public health concern in Western countries, including Australia. In focusing on implicit cognitive processing of environmental food and eating cues, this project addresses a factor that has hitherto been neglected in obesity research. The inclusion of a component that specifically addresses food-related cognitions has the potential to dramatically improve the success of weight-loss programs. A ....Implicit cognitive processing of environmental food and eating cues in obese adults. Obesity is a major public health concern in Western countries, including Australia. In focusing on implicit cognitive processing of environmental food and eating cues, this project addresses a factor that has hitherto been neglected in obesity research. The inclusion of a component that specifically addresses food-related cognitions has the potential to dramatically improve the success of weight-loss programs. Accordingly, our research has clear potential benefit for Australian national health and well-being, consistent with Research Priority 2: Promoting and maintaining good health. It will also contribute to the international profile of Australian social science and provide valuable research training opportunities for students.
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'Images of desire': An experimental cognitive approach to understanding and reducing food cravings. Food cravings are an important precursor to binge eating, a risk factor for both obesity and bulimia nervosa. Like many other Western countries, Australia has recently seen an alarming rise in these disorders. This project aims to investigate the imagery basis of food craving and develop effective techniques for its reduction. It has clear potential benefit for Australian national health and well- ....'Images of desire': An experimental cognitive approach to understanding and reducing food cravings. Food cravings are an important precursor to binge eating, a risk factor for both obesity and bulimia nervosa. Like many other Western countries, Australia has recently seen an alarming rise in these disorders. This project aims to investigate the imagery basis of food craving and develop effective techniques for its reduction. It has clear potential benefit for Australian national health and well-being, consistent with National Research Priority No. 2, "Promoting and Maintaining Good Health." The research will clearly contribute to the international profile of Australian social science and provide valuable research training for undergraduate and postgraduate students.Read moreRead less