Using defined biotic and abiotic stimuli to dissect patterns of gene expression and protein accumulation that specify root architecture. Root morphogenesis is fundamental to agriculture and valuable for investigating the informational networks of genes, proteins and metabolites that control root growth and plant development. Root systems vary widely both within and between species. Root morphology is directed by a basic genetic program that is influenced by environmental factors to provide an e ....Using defined biotic and abiotic stimuli to dissect patterns of gene expression and protein accumulation that specify root architecture. Root morphogenesis is fundamental to agriculture and valuable for investigating the informational networks of genes, proteins and metabolites that control root growth and plant development. Root systems vary widely both within and between species. Root morphology is directed by a basic genetic program that is influenced by environmental factors to provide an enormous "phenotypic plasticity". This project will use two model plant systems to investigate how different external signals are "translated" by the plant into different developmental regimes. This knowledge is crucial to understanding how the plasticity of root development is modulated in response to changing environmental factors.Read moreRead less
Role of alanine aminotransferase in improved nitrogen use efficiency (NUE) in cereals. The use of nitrogen-based fertilisers by crop plants is poor where efficiencies (nitrogen taken up to that applied) is often less than 40%. Nitrogen not used is often lost to the environment through leaching and or volatilisation. Improving nitrogen use efficiency (NUE) in agriculture will decrease overall nitrogen fertiliser use and minimise its environmental footprint. This project will characterise a nov ....Role of alanine aminotransferase in improved nitrogen use efficiency (NUE) in cereals. The use of nitrogen-based fertilisers by crop plants is poor where efficiencies (nitrogen taken up to that applied) is often less than 40%. Nitrogen not used is often lost to the environment through leaching and or volatilisation. Improving nitrogen use efficiency (NUE) in agriculture will decrease overall nitrogen fertiliser use and minimise its environmental footprint. This project will characterise a novel NUE technology that when transferred to plants significantly improves NUE. We will define the phenotype at the molecular, biochemical and physiological levels to maximise its adoption to other agricultural crops such as wheat, barley and maize.Read moreRead less