Reducing environmental footprint by improving phosphorous use efficiency. While modern agriculture relies heavily on the use of phosphorous fertilizers, most of them are not used by plants and lost in runoff, resulting in a massive environmental damage through contamination of waterways (termed eutrophication). This project takes advantage of an untapped resource - a unique collection of Tibetan wild barley genotypes, to reveal key traits that confer superior phosphorus use efficiency in wild ba ....Reducing environmental footprint by improving phosphorous use efficiency. While modern agriculture relies heavily on the use of phosphorous fertilizers, most of them are not used by plants and lost in runoff, resulting in a massive environmental damage through contamination of waterways (termed eutrophication). This project takes advantage of an untapped resource - a unique collection of Tibetan wild barley genotypes, to reveal key traits that confer superior phosphorus use efficiency in wild barley and identify appropriate candidate genes and their position on chromosomes for further incorporating these traits into commercial barley cultivars. This will reduce the environmental footprint of modern agricultural practices on terrestrial and aquatic ecosystems without compromising food security.Read moreRead less
Controlling accumulation of elements in the shoots of higher plants by manipulating processes in specific cell types in the roots. This project will provide novel, fundamental understanding of the processes controlling accumulation of elements in the shoots of plants. As such, it will impact on our understanding of processes relevant to stress tolerance, plant nutrition, human nutrition and the removal of toxic metals from soils by plants. These are all areas of great importance to Australian ag ....Controlling accumulation of elements in the shoots of higher plants by manipulating processes in specific cell types in the roots. This project will provide novel, fundamental understanding of the processes controlling accumulation of elements in the shoots of plants. As such, it will impact on our understanding of processes relevant to stress tolerance, plant nutrition, human nutrition and the removal of toxic metals from soils by plants. These are all areas of great importance to Australian agriculture, environmental sustainability and human health. The increased understanding arising from this project will underpin future work to increase agricultural productivity and the quality of life for all in the Australian and international communities.Read moreRead less
Development of advanced screening protocols for the identification of genes involved in nutrient sensing and nutrient efficiency in plants. Sustainable plant production in Australia builds on the concept of stable crop yield and high crop quality at low pesticide and fertilizer input. This requires a more efficient use of the plant's own mechanisms to efficiently explore nutrient patches in soils that are usually heterogeneously distributed. The identification of nutrient sensors in plants will ....Development of advanced screening protocols for the identification of genes involved in nutrient sensing and nutrient efficiency in plants. Sustainable plant production in Australia builds on the concept of stable crop yield and high crop quality at low pesticide and fertilizer input. This requires a more efficient use of the plant's own mechanisms to efficiently explore nutrient patches in soils that are usually heterogeneously distributed. The identification of nutrient sensors in plants will not only allow a deeper understanding of how plants manage to overcome nutrient-poor growth periods but also open new possibilities for enhancing nutrient efficiency in crop plants. The increased understanding arising from this project will underpin future work to increase agricultural productivity and the quality of life for all in the Australian and international communities.Read moreRead less
Control points in nitrogen uptake: enhancing the response of cereals to nitrogen supply and demand. Vast amounts of nitrogen fertiliser are applied to cereal crops to maintain yields. By uncovering what limits nitrogen uptake in cereals, this project will provide the scientific basis for improving nitrogen use efficiency and decreasing fertiliser use, with significant economic and environmental benefits.