Reducing environmental footprint by improving phosphorous use efficiency. While modern agriculture relies heavily on the use of phosphorous fertilizers, most of them are not used by plants and lost in runoff, resulting in a massive environmental damage through contamination of waterways (termed eutrophication). This project takes advantage of an untapped resource - a unique collection of Tibetan wild barley genotypes, to reveal key traits that confer superior phosphorus use efficiency in wild ba ....Reducing environmental footprint by improving phosphorous use efficiency. While modern agriculture relies heavily on the use of phosphorous fertilizers, most of them are not used by plants and lost in runoff, resulting in a massive environmental damage through contamination of waterways (termed eutrophication). This project takes advantage of an untapped resource - a unique collection of Tibetan wild barley genotypes, to reveal key traits that confer superior phosphorus use efficiency in wild barley and identify appropriate candidate genes and their position on chromosomes for further incorporating these traits into commercial barley cultivars. This will reduce the environmental footprint of modern agricultural practices on terrestrial and aquatic ecosystems without compromising food security.Read moreRead less
Stomata functioning in halophytes for improved plant stress tolerance. This project aims to determine how halophytes balance photosynthesis and water loss under extreme soil conditions. Salinity and drought affect crop production. Plants’ ability to balance carbon dioxide uptake and water loss through stomata determines how they cope with stressors. Halophytes can achieve this balance at conditions that normally kill 99% of crops, but how they do so is unknown. This project will characterise the ....Stomata functioning in halophytes for improved plant stress tolerance. This project aims to determine how halophytes balance photosynthesis and water loss under extreme soil conditions. Salinity and drought affect crop production. Plants’ ability to balance carbon dioxide uptake and water loss through stomata determines how they cope with stressors. Halophytes can achieve this balance at conditions that normally kill 99% of crops, but how they do so is unknown. This project will characterise the transport systems mediating stomata function in halophytes and contribute to understanding the molecular and physiological basis of their operation. This should allow breeders to use this trait to improve crop performance under conditions of extreme salinity and drought.Read moreRead less