Nutritional ecology of free ranging herbivores. Australian grasslands underpin most of our livestock industries and provide important habitats for many native plants and animals. In order to manage these areas sustainably, farmers and other land managers need to know how much food animals consume and how the nutritional quality of that food varies. However there is no simple way of doing this and this prevents timely manipulation of stock numbers and limits our ability to predict fluctuations i ....Nutritional ecology of free ranging herbivores. Australian grasslands underpin most of our livestock industries and provide important habitats for many native plants and animals. In order to manage these areas sustainably, farmers and other land managers need to know how much food animals consume and how the nutritional quality of that food varies. However there is no simple way of doing this and this prevents timely manipulation of stock numbers and limits our ability to predict fluctuations in numbers of native herbivores such as kangaroos. The project will provide a cheap and quick means for ecologists and land managers to incorporate nutritional analyses into their work
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Amino acids as nutrients - the molecular basis of amino acid absorption in kidney and intestine. Nutrition is a critical factor for well being and health. This is highlighted by the increase in frequency of type II diabetes and the obesity problem that all societies with a western diet face. Most studies in nutrition focus on fat and carbohydrates because of their direct involvement in obesity and diabetes. Proteins and the resulting peptides and amino acids, however, form 10-15% of our nutritio ....Amino acids as nutrients - the molecular basis of amino acid absorption in kidney and intestine. Nutrition is a critical factor for well being and health. This is highlighted by the increase in frequency of type II diabetes and the obesity problem that all societies with a western diet face. Most studies in nutrition focus on fat and carbohydrates because of their direct involvement in obesity and diabetes. Proteins and the resulting peptides and amino acids, however, form 10-15% of our nutrition. At a time where protein-rich diets are recommended to fight obesity and diabetes, it is important to understand the basis of protein absorption and metabolism. This project investigates the mechanism and mediators of amino acid absorption in kidney and intestine. Read moreRead less
Linkage Infrastructure, Equipment And Facilities - Grant ID: LE140100099
Funder
Australian Research Council
Funding Amount
$154,000.00
Summary
Online dietary assessment for research: The Automated Self-Administered 24-Hour Dietary Recall System for Australia (ASA24-Aus). Online dietary assessment for research: the Automated Self-Administered 24-Hour Dietary Recall System for Australia: This project brings together key researchers nationally in the field of nutrition and dietetics to develop a standardised, high quality, online system to assess food intake among adults across a variety of research settings and study designs. The propose ....Online dietary assessment for research: The Automated Self-Administered 24-Hour Dietary Recall System for Australia (ASA24-Aus). Online dietary assessment for research: the Automated Self-Administered 24-Hour Dietary Recall System for Australia: This project brings together key researchers nationally in the field of nutrition and dietetics to develop a standardised, high quality, online system to assess food intake among adults across a variety of research settings and study designs. The proposed infrastructure is an Australian version of the Automated Self-Administered 24-Hour Dietary Recall (ASA24) in collaboration with the United States National Cancer Institute. The infrastructure is internationally renowned and will underpin research that builds the evidence-base for policies and programs in the field of nutrition and dietetics. Read moreRead less
Diseases of the 21st century are complex with environmental and genetic causes. At the interface of these is Epigenetics - factors not specified by DNA sequence that control genes. Recent data show much of the risk associated with disease is set early in life, even during the time in the womb. The MCRI CDDE laboratory has assembled teams of researchers of diverse expertise investigating epigenetics of human development and complex disease to hopefully prevent or reverse them early in life.
REGULATION OF RYANODINE RECEPTOR CALCIUM CHANNELS BY THE CALCIUM BINDING PROTEIN CALSEQUESTRIN. The project is to examine the functional interaction between two proteins in skeletal muscle that are essential for Ca2+ regulation and hence contraction, respiration and movement in all vertebrate species. One protein, the ryanodine receptor, releases calcium from stores inside the muscle cell. The other protein, calsequestrin, binds and sequesters calcium ions. We have recently discovered that th ....REGULATION OF RYANODINE RECEPTOR CALCIUM CHANNELS BY THE CALCIUM BINDING PROTEIN CALSEQUESTRIN. The project is to examine the functional interaction between two proteins in skeletal muscle that are essential for Ca2+ regulation and hence contraction, respiration and movement in all vertebrate species. One protein, the ryanodine receptor, releases calcium from stores inside the muscle cell. The other protein, calsequestrin, binds and sequesters calcium ions. We have recently discovered that the proteins also bind to each other and that calsequestrin regulates Ca2+ release from the stores through the ryanodine receptor ion channel. This regulation is likely to be important in conserving store calcium during stress or fatigue.Read moreRead less
Modelling policy interventions to protect Australia's food security in the face of environmental sustainability challenges . This project will use an innovative scenario modelling approach to quantify the potential impacts of population growth and emerging climate and environmental challenges on Australia’s future food security. In collaboration with an advisory committee it will specify and prioritise policy solutions in terms of their social and economic credentials.
Shrinking the food-print by creating consumer demand for sustainable and healthy eating. The negative impacts from the food choices made by many Australians are posing challenges to individual wellbeing and to maintaining a viable natural world. Drawing on innovative public health and consumer research, this project will identify opportunities for encouraging consumers to move towards more environmentally sustainable and healthy diets.
Food systems, urban health equity and climate stabilisation: the need for a common agenda. This research will help address two great contemporary human struggles - achieving health equity and climate stabilisation. Action concerned with economic and social policy, food systems and urban living will improve Australian and global health, and help reduce social inequity such that communities are better able both to cope with the impacts of climate change and to avert further damage to the global en ....Food systems, urban health equity and climate stabilisation: the need for a common agenda. This research will help address two great contemporary human struggles - achieving health equity and climate stabilisation. Action concerned with economic and social policy, food systems and urban living will improve Australian and global health, and help reduce social inequity such that communities are better able both to cope with the impacts of climate change and to avert further damage to the global environment. Providing an evidence base that demonstrates, for the first time, what can be done in an integrated manner, will help mobilise political and popular support for a radical break with the compartmentalised and short term approach that dominates the political agenda at state, national and global levels.Read moreRead less
Discovery Early Career Researcher Award - Grant ID: DE120100019
Funder
Australian Research Council
Funding Amount
$375,000.00
Summary
Miniaturisation: sensory limitations and navigational competence. Body size in most animals correlates with behavioural competence, brain capacity and sensory receptors. But since the navigational challenges faced by animals both big and small are similar, this project aims to identify the sensory and behavioural costs of miniaturisation and the strategies animals have evolved to cope with it.
Information processing at its limits: from the dimmest habitats to the smallest sizes. Ensuring optimal information processing at the limits of size and ambient light is a challenge for technical systems, but has been elegantly solved by animals. The challenge of navigation is similar for animals of all sizes and in both day and night. This project aims to conduct a comparative analysis to identify the consequence of size and light on the information processing capacities for visual navigation. ....Information processing at its limits: from the dimmest habitats to the smallest sizes. Ensuring optimal information processing at the limits of size and ambient light is a challenge for technical systems, but has been elegantly solved by animals. The challenge of navigation is similar for animals of all sizes and in both day and night. This project aims to conduct a comparative analysis to identify the consequence of size and light on the information processing capacities for visual navigation. Outcomes of this project will reveal the behavioural and physiological adaptations needed and the costs associated with navigating in the dimmest of habitats and at the smallest of sizes. Identifying such optimal biological solutions for robust navigation will be relevant for image processing, computer vision and robotics.Read moreRead less