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2026 ARDC Annual Survey is now open!

The Australian Research Data Commons (ARDC) invites you to participate in a short survey about your interaction with the ARDC and use of our national research infrastructure and services. The survey will take approximately 5 minutes and is anonymous. It’s open to anyone who uses our digital research infrastructure services including Reasearch Link Australia.

We will use the information you provide to improve the national research infrastructure and services we deliver and to report on user satisfaction to the Australian Government’s National Collaborative Research Infrastructure Strategy (NCRIS) program.

Please take a few minutes to provide your input. The survey closes COB Friday 29 May 2026.

Complete the 5 min survey now by clicking on the link below.

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Socio-Economic Objective : Flour Mill and Cereal Food
Field of Research : Food Engineering
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  • The sequence of this search result does not indicate the ranking of researchers in the searched topic area. However, it does reflect those who have received grants or published manuscripts related to the searched area.

    Researcher

    Oliver Jones

    RMIT University
    ORCID Profile
    0000-0002-4541-662X
    Publications
    99
    Grants Awarded
    4
    Top 5 Research Topics
    Expanding Knowledge in the Chemical Sciences (3) | Expanding Knowledge in the Biological Sciences (3) | Characterisation of Biological Macromolecules (2) | Medicinal and Biomolecular Chemistry (2) | Biologically Active Molecules (2)
    More information
    Researcher

    Stuart Johnson

    ORCID Profile
    0000-0001-8357-797X
    Publications
    89
    Grants Awarded
    2
    Top 5 Research Topics
    Nutraceuticals and Functional foods (2) | Food Sciences (2) | Flour Mill and Cereal Food (1) | Sorghum (1) | Lupins (1)
    More information

    Showing 1-2 of 2 Researchers

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