A novel approach to tracking estuarine food chains: combined use of fatty acid and stable isotope biomarkers. Fatty acid biomarkers provide promising novel tracers for studying estuarine food chains. Stable isotopes, commonly employed in food chain studies, lack specificity to allow easy determination of feeding relationships. Different primary producers are characterised by unique fatty acid sequences. This study will thoroughly evaluate the applicability of fatty acid biomarkers in tracking ....A novel approach to tracking estuarine food chains: combined use of fatty acid and stable isotope biomarkers. Fatty acid biomarkers provide promising novel tracers for studying estuarine food chains. Stable isotopes, commonly employed in food chain studies, lack specificity to allow easy determination of feeding relationships. Different primary producers are characterised by unique fatty acid sequences. This study will thoroughly evaluate the applicability of fatty acid biomarkers in tracking both natural and human-impacted estuarine food chains. By developing a new approach of combining the advantages of fatty acid bioamrkers and stable isotopes in studying estuarine trophodynamics, this study will provide essential information for the management of estuarine biotic resources.Read moreRead less
Triggering the dormant capacity of fish to make omega 3 fatty acids. Marine fisheries cannot expand further, leaving aquaculture (fish farming) with the challenge of meeting the growing demand for fish, whose consumption is known to enhance human health. Fish oil is an essential component of the feed used in aquaculture, but there is a decreasing global supply of this commodity. This innovative nutritional biochemistry project boosts the capacity of fish to produce their own fish oil from vegeta ....Triggering the dormant capacity of fish to make omega 3 fatty acids. Marine fisheries cannot expand further, leaving aquaculture (fish farming) with the challenge of meeting the growing demand for fish, whose consumption is known to enhance human health. Fish oil is an essential component of the feed used in aquaculture, but there is a decreasing global supply of this commodity. This innovative nutritional biochemistry project boosts the capacity of fish to produce their own fish oil from vegetable oils in their diet. Therefore, this project will enable the expansion of aquaculture as an economically and environmentally sustainable means to produce the highest quality, nourishing fish for human consumption.Read moreRead less
Omega-3 fatty acids, appetite and growth in farmed fish. Australia has very limited wild fish supplies, and with the increasing realization of human health benefits of fish (i.e. omega-3 fatty acid) there is a need to increase availability through aquaculture. However, feeds used in aquaculture contain costly fish oil with limited global supplies. Attempts made to substitute fish oil with vegetable sources in aquaculture feeds have been mixed. This international, comparative and multidisciplinar ....Omega-3 fatty acids, appetite and growth in farmed fish. Australia has very limited wild fish supplies, and with the increasing realization of human health benefits of fish (i.e. omega-3 fatty acid) there is a need to increase availability through aquaculture. However, feeds used in aquaculture contain costly fish oil with limited global supplies. Attempts made to substitute fish oil with vegetable sources in aquaculture feeds have been mixed. This international, comparative and multidisciplinary project aims to reduce the dependence on fish oils through investigation of basic fatty acid metabolism and endocrinology on farmed fish to ensure that human health promoting characteristics in the final product are retained.Read moreRead less
Heterogeneity and ecosystem function: The role of microphytobenthos and macrofauna in inducing spatial variability in biogeochemical processes and fluxes. Human disturbances such as eutrophication (nutrient enrichment) increasingly threaten the sustainable use of Australia's coastal seas. Management of threats such as eutrophication are usually based on observations at large spatial scales, but ecological processes underpinning nutrient dynamics occur at much smaller scales. This multi-disciplin ....Heterogeneity and ecosystem function: The role of microphytobenthos and macrofauna in inducing spatial variability in biogeochemical processes and fluxes. Human disturbances such as eutrophication (nutrient enrichment) increasingly threaten the sustainable use of Australia's coastal seas. Management of threats such as eutrophication are usually based on observations at large spatial scales, but ecological processes underpinning nutrient dynamics occur at much smaller scales. This multi-disciplinary study will examine the relationship between processes mediated by small organisms (microscopic algae and burrowing animals), and large-scale nutrient dynamics pattern on sheltered coasts. Modern technologies will be used for monitoring the micro-scale processes, allowing models to be constructed to benefit both scientists and policy-makers alike.Read moreRead less