The impact of environmental change on larval energetics of molluscs on the southeast coast of Australia. This project will investigate the impact of environmental change on larval energetics of molluscs on the southeast (SE) coast of Australia. The SE coast of Australia is a climate hotspot characterised by rising ocean temperatures, fluctuations in salinity and we expect in the near future ocean acidification (OA). Mollusc larvae show extreme sensitivity to OA, but the impacts of other stressor ....The impact of environmental change on larval energetics of molluscs on the southeast coast of Australia. This project will investigate the impact of environmental change on larval energetics of molluscs on the southeast (SE) coast of Australia. The SE coast of Australia is a climate hotspot characterised by rising ocean temperatures, fluctuations in salinity and we expect in the near future ocean acidification (OA). Mollusc larvae show extreme sensitivity to OA, but the impacts of other stressors remains unknown. It is predicted that OA will reduce the capacity of larvae to cope with temperature and salinity, particularly when food supply is low and in populations which have had no previous exposure to OA. Understanding the response of mollusc larvae to environmental change will support ecologically and economically significant mollusc populations over this century.Read moreRead less
Oyster adaptation to climate change via transgenerational plasticity. We are in an age of rapid climate change, where the need to understand the adaptive potential of marine organisms in warmer, more acidified oceans is increasingly urgent. This is especially true in Australia where changes are significant. This project uses a cutting-edge, integrated interdisciplinary approach to measure the capacity of oysters to adapt and persist to climate change via transgenerational plasticity, describe th ....Oyster adaptation to climate change via transgenerational plasticity. We are in an age of rapid climate change, where the need to understand the adaptive potential of marine organisms in warmer, more acidified oceans is increasingly urgent. This is especially true in Australia where changes are significant. This project uses a cutting-edge, integrated interdisciplinary approach to measure the capacity of oysters to adapt and persist to climate change via transgenerational plasticity, describe the epigenetic mechanisms which underlie it and develop an immediate breeding method to protect vulnerable oysters and other marine organisms against climate change. The research outcomes will transform Indigenous-led oyster reef restoration projects and future-proof an iconic food source and national industry.Read moreRead less
The impact of environmental change on larval energetics of molluscs on the southeast coast of Australia. This project will investigate the impact of environmental change on larval energetics of molluscs on the southeast (SE) coast of Australia. The SE coast of Australia is a climate hotspot characterised by rising ocean temperatures, fluctuations in salinity and we expect in the near future ocean acidification (OA). Mollusc larvae show extreme sensitivity to OA, but the impacts of other stressor ....The impact of environmental change on larval energetics of molluscs on the southeast coast of Australia. This project will investigate the impact of environmental change on larval energetics of molluscs on the southeast (SE) coast of Australia. The SE coast of Australia is a climate hotspot characterised by rising ocean temperatures, fluctuations in salinity and we expect in the near future ocean acidification (OA). Mollusc larvae show extreme sensitivity to OA, but the impacts of other stressors remains unknown. It is predicted that OA will reduce the capacity of larvae to cope with temperature and salinity, particularly when food supply is low and in populations which have had no previous exposure to OA. Understanding the response of mollusc larvae to environmental change will support ecologically and economically significant mollusc populations over this century.Read moreRead less