Managing the social, environmental & economic impacts of high density-living within inner-urban sub-tropical environments. Higher-density (HD) living is a popular strategy for managing urban growth (i.e., reducing greenhouse gas emissions). In sub-tropical environments, it represents a significant change from the traditional suburb, but provides a potential solution to the impacts of population growth on resources/infrastructure. By identifying the impacts associated with HD living & developing ....Managing the social, environmental & economic impacts of high density-living within inner-urban sub-tropical environments. Higher-density (HD) living is a popular strategy for managing urban growth (i.e., reducing greenhouse gas emissions). In sub-tropical environments, it represents a significant change from the traditional suburb, but provides a potential solution to the impacts of population growth on resources/infrastructure. By identifying the impacts associated with HD living & developing strategies (including design solutions & impact management strategies) to enhance the sustainability of HD, this research will have immediate and long-term triple bottom line benefits for Australia - encouraging the uptake of HD living achieving an environmentally sustainable Australia (Research Priority 1). Read moreRead less
Globalisation, Sustaining Rural Livelihoods and Organics: The Impacts of the Transformation in the Production and Consumption of Organic Foods. The production and consumption of organic foodstuffs has been transformed in recent years, from a focus on small-scale production for local consumption to a global industry dominated by large agribusiness companies and supermarkets. This not only raises questions about the role of organic agriculture in achieving sustainable development in Australia and ....Globalisation, Sustaining Rural Livelihoods and Organics: The Impacts of the Transformation in the Production and Consumption of Organic Foods. The production and consumption of organic foodstuffs has been transformed in recent years, from a focus on small-scale production for local consumption to a global industry dominated by large agribusiness companies and supermarkets. This not only raises questions about the role of organic agriculture in achieving sustainable development in Australia and elsewhere, but is also creating relationships of dependency within the less developed world which may well reduce food security and make the problem of feeding growing populations more difficult. This study seeks to develop a range of policy alternatives in order to enhance sustainability through organic farming.Read moreRead less