Explaining the interactions between drought and fertiliser use efficiency using tracing and imaging techniques. With climate change, Australian agriculture is faced with periods of increasing drought and changing rainfall patterns. At the same time, Australian farmers are faced with increasing costs of fertiliser inputs (their largest variable input cost), yet have little information on how they should change their nutrient management programs to suit the changing climatic conditions. This proje ....Explaining the interactions between drought and fertiliser use efficiency using tracing and imaging techniques. With climate change, Australian agriculture is faced with periods of increasing drought and changing rainfall patterns. At the same time, Australian farmers are faced with increasing costs of fertiliser inputs (their largest variable input cost), yet have little information on how they should change their nutrient management programs to suit the changing climatic conditions. This project aims to determine the effect of drought and rainfall patterns on the efficiency of fertiliser use by crops, through examination of the effects of soil moisture conditions on the interaction between soil and added fertilisers. Read moreRead less
Using modelling to optimise the structure and function of crop root systems for dryland agriculture. The crop root systems are poorly suited to harsh conditions in Australian agriculture, especially as climate is getting drier. Poor water-use efficiency lowers crop yields below the potential yield; moreover, unutilised water and nutrients contribute to environmental problems, eg salinity and eutrophication. This project will use our simulation model to develop computer-aided design of 3-D root s ....Using modelling to optimise the structure and function of crop root systems for dryland agriculture. The crop root systems are poorly suited to harsh conditions in Australian agriculture, especially as climate is getting drier. Poor water-use efficiency lowers crop yields below the potential yield; moreover, unutilised water and nutrients contribute to environmental problems, eg salinity and eutrophication. This project will use our simulation model to develop computer-aided design of 3-D root structure and function (water and nutrient uptake) tailored to particular environments. Modelling will also link suitable root traits to genetic markers in well-characterised lupin germplasm. The blueprint developed here will be adaptable to other crops. The project will enhance breeding for increased water- and nutrient-use efficiency.Read moreRead less
Role of organic matter in soil pH change in agro-ecosystems. Over 50 million hectares of arable lands in Australia are affected by soil acidity. Acidity-affected lands continue to expand due to the ongoing process of acidification under current farming practices. The project will provide new knowledge essential for the improved use and management of organic matter to minimize or reverse soil acidification and increase carbon sequestration in farming systems. The associated reduction of soil aci ....Role of organic matter in soil pH change in agro-ecosystems. Over 50 million hectares of arable lands in Australia are affected by soil acidity. Acidity-affected lands continue to expand due to the ongoing process of acidification under current farming practices. The project will provide new knowledge essential for the improved use and management of organic matter to minimize or reverse soil acidification and increase carbon sequestration in farming systems. The associated reduction of soil acidification will also minimise the negative impact of nutrient and water losses on the environment. Growers will benefit from the project through improved soil fertility and crop production, and sustainable land use. Read moreRead less
How do legumes improve phosphorus uptake of the following wheat? World rock phosphate reserves for manufacturing phosphorus (P) fertilisers will be depleted in 50-100 years. Thus it is critical to reduce the reliance of the Australian agriculture on P fertilisers. The long-term application of P fertilisers has resulted in accumulation of P in a soil P bank which is unavailable to crops such as wheat. Legumes may have access to the soil P bank and increase growth and P uptake by the following wh ....How do legumes improve phosphorus uptake of the following wheat? World rock phosphate reserves for manufacturing phosphorus (P) fertilisers will be depleted in 50-100 years. Thus it is critical to reduce the reliance of the Australian agriculture on P fertilisers. The long-term application of P fertilisers has resulted in accumulation of P in a soil P bank which is unavailable to crops such as wheat. Legumes may have access to the soil P bank and increase growth and P uptake by the following wheat, but the mechanisms behind this effect are unclear. In this multidisciplinary international collaboration, we will characterise the changes in soil chemistry and microbiology in the legume-wheat rotation. The knowledge generated could result in greater utilisation of the soil P bank and decreased P fertiliser use.Read moreRead less