Domestication of blue-banded bees for greenhouse pollination. The tomato industry is currently shifting towards production in greenhouses, which allows climate control and improved pest management. A lack of pollinators is an obstacle to this move. This project will establish protocols for large-scale use of native blue-banded bees as pollinators in greenhouses, especially for tomatoes. Pollination by native bees increases fruit weight by 15%, comparable to the effects of bumblebees used overs ....Domestication of blue-banded bees for greenhouse pollination. The tomato industry is currently shifting towards production in greenhouses, which allows climate control and improved pest management. A lack of pollinators is an obstacle to this move. This project will establish protocols for large-scale use of native blue-banded bees as pollinators in greenhouses, especially for tomatoes. Pollination by native bees increases fruit weight by 15%, comparable to the effects of bumblebees used overseas. Significant economic, environmental and health benefits are expected from this project. The outcome will satisfy an industry need and remove an environmental threat by finding indigenous substitutes for alien bumblebees.Read moreRead less
The contribution of beneficial arbuscular mycorrhizal (AM) fungi to sustainable tomato production in Australia. Formation of beneficial arbuscular mycorrhiza (AM) by processing tomatoes has been used as an indicator of 'healthy soil' in an environmental monitoring audit of the industry in southern Australia, but field occurrence of the AM fungi and their potential contribution to tomato nutrition and productivity are not well understood. We will determine the responsiveness of widely-grown tomat ....The contribution of beneficial arbuscular mycorrhizal (AM) fungi to sustainable tomato production in Australia. Formation of beneficial arbuscular mycorrhiza (AM) by processing tomatoes has been used as an indicator of 'healthy soil' in an environmental monitoring audit of the industry in southern Australia, but field occurrence of the AM fungi and their potential contribution to tomato nutrition and productivity are not well understood. We will determine the responsiveness of widely-grown tomato varieties to AM inoculation and relate colonisation in the field to farming practices. The results will determine the potential benefits of AM fungi to tomato crops, in the context of development of environmentally and economically sustainable practices both in Australia and overseas. Read moreRead less