Establishing novel breeding methods for canola improvement. It is imperative to ensure reliable food production in the coming years of climate change and increasing population. Genomics offers the greatest potential to increase food production. This project will apply genomic selection methods to accelerate canola oilseed breeding to ensure continued increases in production of this important food and national export.
Predicting Perfect Partners: climate resilient seed production technology . This project aims to increase productivity and profitability of the Australian sorghum industry in the face of risks imposed by an increasingly variable climate. This project expects to generate new knowledge of processes limiting hybrid seed production and translate this world-class research into tools and services that can be used by seed companies to improve its efficiency and reliability. The intended outcome will in ....Predicting Perfect Partners: climate resilient seed production technology . This project aims to increase productivity and profitability of the Australian sorghum industry in the face of risks imposed by an increasingly variable climate. This project expects to generate new knowledge of processes limiting hybrid seed production and translate this world-class research into tools and services that can be used by seed companies to improve its efficiency and reliability. The intended outcome will increase the security and sustainability of farming by minimising the risk of climate-induced seed shortages, maintaining Australia’s leadership in agricultural technology development. The expected benefits support profitable and productive businesses, providing Australian agriculture with a competitive, sustainable edge.Read moreRead less
Breaking the nexus: more biomass in cereal grain. Grain yield is controlled by complex, regulated genetic networks or quantitative trait loci (QTLs) derived from natural variations in many crop plants. Yield is a product of the three major parameters: panicle number, grain number and grain size, trade-offs are commonly observed between grain number and size. There is evidence to suggest it is possible to improve grain size without altering overall biomass. With the genomic and genetic resource t ....Breaking the nexus: more biomass in cereal grain. Grain yield is controlled by complex, regulated genetic networks or quantitative trait loci (QTLs) derived from natural variations in many crop plants. Yield is a product of the three major parameters: panicle number, grain number and grain size, trade-offs are commonly observed between grain number and size. There is evidence to suggest it is possible to improve grain size without altering overall biomass. With the genomic and genetic resource tools at hand. This project will elucidate the genetic architecture of grain size, and manipulate the key loci to generate more biomass in the grain, minimising or eliminating the adverse impact on seed number. This will maximise harvestable yield without imposing increased demand for water and nutrients.Read moreRead less