Plant heterotrimeric G proteins: new roles in defence, stomatal control and ABA perception. Agriculture is an important economic activity in Australia that results in considerable export revenues. Two of the major problems facing agriculture around the globe are the incidence of diseases and the scarcity of water. Agricultural losses caused by plant pathogens and low water availability account for billions of dollars every year and have profound economic and social implications. Water is an extr ....Plant heterotrimeric G proteins: new roles in defence, stomatal control and ABA perception. Agriculture is an important economic activity in Australia that results in considerable export revenues. Two of the major problems facing agriculture around the globe are the incidence of diseases and the scarcity of water. Agricultural losses caused by plant pathogens and low water availability account for billions of dollars every year and have profound economic and social implications. Water is an extremely scarce resource in Australia and periodic droughts inflict immense losses to the Australian agricultural sector. Our research will explore new and cleaner strategies to provide crop protection as well as to increase water use efficiency.Read moreRead less
Wheat biomarkers - the effect of nitrogen withdrawal on the proteome and peptidome. Nitrogen is a crucial macroelement for plants. Its importance is highlighted by the wide use of agricultural nitrogen fertilizers in Australia and world wide. This comes at substantial costs for the environment and the economy, due to low nitrogen use efficiency of cereals and environmental impacts. By understanding plant responses to nitrogen we can improve nitrogen efficiency. This project will identify protein ....Wheat biomarkers - the effect of nitrogen withdrawal on the proteome and peptidome. Nitrogen is a crucial macroelement for plants. Its importance is highlighted by the wide use of agricultural nitrogen fertilizers in Australia and world wide. This comes at substantial costs for the environment and the economy, due to low nitrogen use efficiency of cereals and environmental impacts. By understanding plant responses to nitrogen we can improve nitrogen efficiency. This project will identify proteins and peptides as biomarkers of plant responses to nitrogen withdrawal. Such biomarkers can be used in plant breeding and in agricultural prediction of plant nitrogen requirements with the potential to reduce agricultural costs and environmental impacts.Read moreRead less
Determination of factors responsible for aphid-borne pea seed-borne mosaic virus epidemics in peas and development of effective virus management tools. Aphid-borne virus epidemics threaten Australia’s $64 million per annum field pea industry. Factors affecting aphid survival within and outside growing seasons, time of first arrival in crops, and virus epidemic development will be identified. A forecasting model and Decision Support System will minimise the losses and permit industry expansion to ....Determination of factors responsible for aphid-borne pea seed-borne mosaic virus epidemics in peas and development of effective virus management tools. Aphid-borne virus epidemics threaten Australia’s $64 million per annum field pea industry. Factors affecting aphid survival within and outside growing seasons, time of first arrival in crops, and virus epidemic development will be identified. A forecasting model and Decision Support System will minimise the losses and permit industry expansion to new areas.Read moreRead less
The Betaproteobacteria: could they play a key role in nitrogen fixation on infertile soils with legumes adapted to climate change? Microbial biosecurity is often overlooked when introducing agricultural species to Australia. As we research new legume species to make our $44 billion agricultural industries robust in the face of a changing climate, we need to be aware of the implications of the associated introduction of (beneficial) microbes. By exploring the globe for plants from regions that al ....The Betaproteobacteria: could they play a key role in nitrogen fixation on infertile soils with legumes adapted to climate change? Microbial biosecurity is often overlooked when introducing agricultural species to Australia. As we research new legume species to make our $44 billion agricultural industries robust in the face of a changing climate, we need to be aware of the implications of the associated introduction of (beneficial) microbes. By exploring the globe for plants from regions that already have the climate we are transitioning towards, we have discovered new perennial forage legumes from which we can build a robust agriculture in the arid regions of southern Australia. This will have enormous national benefit in rural regions. This project will research the essential microbial inoculants associated with these new plants.Read moreRead less
Investigation of the impact of malt haze active proteins to improve brewing efficiency and beer quality. Australia is a major world exporter of malting barley (~2 millon t/pa) and malt (600,000 t/pa), primarily to the rapidly expanding Asian economic development region. An additional 200,000 t/pa of malt is provided to the Australian domestic brewing industry. By improving the quality of Australian malting barley and optimising the cost of brewery colloidal stabilisation measures, we expect hi ....Investigation of the impact of malt haze active proteins to improve brewing efficiency and beer quality. Australia is a major world exporter of malting barley (~2 millon t/pa) and malt (600,000 t/pa), primarily to the rapidly expanding Asian economic development region. An additional 200,000 t/pa of malt is provided to the Australian domestic brewing industry. By improving the quality of Australian malting barley and optimising the cost of brewery colloidal stabilisation measures, we expect higher demand and prices for Australian malting barley and malt. This will help support the viability of rural communities and the value adding involved in the malting and brewing of their produce in Australia.Read moreRead less
Optimising crop root systems to enhance capture of soil water and nutrients. The project’s goal is to improve crop breeding for increased efficiency of acquiring soil resources. Increasing a crop’s efficiency in capturing soil resources (water and nutrients) is an imperative task in ensuring food security. This project plans to use barley as the model cereal crop and characterise root traits in a panel of cultivars assembled to represent maximum diversity as well as in biparental mapping populat ....Optimising crop root systems to enhance capture of soil water and nutrients. The project’s goal is to improve crop breeding for increased efficiency of acquiring soil resources. Increasing a crop’s efficiency in capturing soil resources (water and nutrients) is an imperative task in ensuring food security. This project plans to use barley as the model cereal crop and characterise root traits in a panel of cultivars assembled to represent maximum diversity as well as in biparental mapping population followed by association and linkage mapping to identify genetic markers linked with specific root traits. These markers will be incorporated into a computer model of 3-D root structure and function. The enhanced computer model would be able to simulate optimal root systems for specific environments and generate a list of selectable root-trait markers.Read moreRead less
Physiological and molecular characterisation of salinity tolerance in chickpea. Chickpea is a grain legume often grown in rotation with cereal crops to enhance profitability and environmental sustainability of broadacre cropping systems in Australia, and elsewhere. Chickpea is sensitive to salinity, and thus can not be grown on soils affected even by mild salinity. Limited grain legume options currently exist for these soils. This project will improve salt tolerance in chickpea and thus allow it ....Physiological and molecular characterisation of salinity tolerance in chickpea. Chickpea is a grain legume often grown in rotation with cereal crops to enhance profitability and environmental sustainability of broadacre cropping systems in Australia, and elsewhere. Chickpea is sensitive to salinity, and thus can not be grown on soils affected even by mild salinity. Limited grain legume options currently exist for these soils. This project will improve salt tolerance in chickpea and thus allow it to be grown in areas too saline for current cultivars. The research contributes to the National Research Priority of 'An Environmentally Sustainable Australia', as new cultivars of chickpea with improved salt tolerance will enhance the profitability and sustainability of rotational cropping systems in Australia.Read moreRead less
Forecasting locust outbreaks: evaluation of an Insect Monitoring Radar network. A recently developed technology that allows high-altitude migrations of insects to be detected automatically and at modest cost will be adapted to the specific task of forecasting Australian plague locusts. A network of two 'Insect Monitoring Radars' (IMRs) will be operated in a locust outbreak area, and observation summaries, customised to identify major locust migration events and to estimate their source and desti ....Forecasting locust outbreaks: evaluation of an Insect Monitoring Radar network. A recently developed technology that allows high-altitude migrations of insects to be detected automatically and at modest cost will be adapted to the specific task of forecasting Australian plague locusts. A network of two 'Insect Monitoring Radars' (IMRs) will be operated in a locust outbreak area, and observation summaries, customised to identify major locust migration events and to estimate their source and destination regions, will be presented daily to forecasters at the Australian Plague Locust Commission (APLC). The potential contribution of IMRs to APLC's strategic goal of reducing chemical insecticide usage while maintaining protection of valuable crops will be evaluated.Read moreRead less
Nutritional ecology of predatory arthropods: molecular analysis of gut contents to elucidate prey choice and diet breadth. The evolution of genetic resistance in insect pest populations against synthetic and biological pesticides requires new integrated pest management strategies with increasingly large biological control components. This is the only sustainable approach to pest management in agricultural production and natural ecosystems. Biological control of insect pests can potentially be ac ....Nutritional ecology of predatory arthropods: molecular analysis of gut contents to elucidate prey choice and diet breadth. The evolution of genetic resistance in insect pest populations against synthetic and biological pesticides requires new integrated pest management strategies with increasingly large biological control components. This is the only sustainable approach to pest management in agricultural production and natural ecosystems. Biological control of insect pests can potentially be achieved with indigenous generalist predators, thereby reducing the risks associated with importing exotic natural enemies. This project provides new opportunities for enhancing biological control by examining the diets of generalist predators using new diagnostic technologies. This is crucial for the effective and reliable use of predators in biological control.Read moreRead less
Phosphorus - A Key Factor in the Development of Novel Perennial Herbaceous Deep-rooted Pasture Legumes. This research aims at the development of urgently needed perennial pasture legumes, to expand perennial pasture options for southern Australia beyond lucerne. The development of new deep-rooted perennial pasture legumes has enormous potential to improve nutrient and water use over large areas of agricultural land. Benefits in terms of reducing soil erosion and acidification are also likely. An ....Phosphorus - A Key Factor in the Development of Novel Perennial Herbaceous Deep-rooted Pasture Legumes. This research aims at the development of urgently needed perennial pasture legumes, to expand perennial pasture options for southern Australia beyond lucerne. The development of new deep-rooted perennial pasture legumes has enormous potential to improve nutrient and water use over large areas of agricultural land. Benefits in terms of reducing soil erosion and acidification are also likely. An understanding of the responses of new perennial legumes to soil phosphorus is a prerequisite for the development of new perennial farming systems. Overall, both environmental and financial benefits will accrue at scales ranging from individual farmers and rural industries through to the general community.Read moreRead less