Towards New Functionality in Dairy Ingredients. The Australian dairy industry plays a significant part in the nation’s economy, with almost $3 billion in export revenue in 2016-2017. Powdered dairy products extend shelf life and ease of transport, with >20% annual growth in premium products, such as milk protein concentrates and infant formula powders. This project aims to support the development of value-added dairy powders by investigating the impact of a novel high pressure processing technol ....Towards New Functionality in Dairy Ingredients. The Australian dairy industry plays a significant part in the nation’s economy, with almost $3 billion in export revenue in 2016-2017. Powdered dairy products extend shelf life and ease of transport, with >20% annual growth in premium products, such as milk protein concentrates and infant formula powders. This project aims to support the development of value-added dairy powders by investigating the impact of a novel high pressure processing technology in enhancing the properties of dairy powders and/or introducing new functionality. Successful outcomes will help expand the offering of high value dairy ingredients and thus increase the global competitiveness of Australian dairy manufacturing.Read moreRead less
Discovery Early Career Researcher Award - Grant ID: DE120101567
Funder
Australian Research Council
Funding Amount
$375,000.00
Summary
Adding value to wastewater treatment - ultrasound enhanced crystallisation. The difficulty of disposing of concentrated liquid wastes is forcing industries to reassess their waste treatment processes and strive for zero liquid discharge. This project will add value to industrial waste by improving extraction of purified water and valuable solutes from such concentrates by combining ultrasound with crystallisation processes.