Industrial Transformation Research Hubs - Grant ID: IH130200013
Funder
Australian Research Council
Funding Amount
$4,979,922.00
Summary
ARC Research Hub for advanced breeding to transform prawn aquaculture. ARC Research Hub for advanced breeding to transform prawn aquaculture. This Research Hub aims to bring together world-leading animal geneticists, research and service providers, and Australia's largest prawn farm to gather the genomic resources, commercial phenotypic data, and apply cutting-edge genetic and genomic selection methodologies, leading to the transformative improvement program for a black tiger prawn aquaculture s ....ARC Research Hub for advanced breeding to transform prawn aquaculture. ARC Research Hub for advanced breeding to transform prawn aquaculture. This Research Hub aims to bring together world-leading animal geneticists, research and service providers, and Australia's largest prawn farm to gather the genomic resources, commercial phenotypic data, and apply cutting-edge genetic and genomic selection methodologies, leading to the transformative improvement program for a black tiger prawn aquaculture species globally.Read moreRead less
Fighting disease on farms: how do vaccinations drive evolution of new pathogen strains? Vaccinating against some types of infectious diseases can drive evolution of new variants of the pathogen. This project will show how bacterial populations evolve in response to vaccination in farms, leading to new vaccination strategies and improved vaccine formulations to better control diseases that are caused by highly variable bacteria.
Industrial Transformation Research Hubs - Grant ID: IH210100014
Funder
Australian Research Council
Funding Amount
$4,996,503.00
Summary
ARC Research Hub for Supercharging Tropical Aquaculture Through Genetic Solutions. This project will deliver the genetic knowledge to instigate world-leading and highly productive breeding programs for five tropical aquaculture species (barramundi, pearl oyster, prawn, grouper and marine algae) in northern Australia. It will integrate cutting edge genetic and genomic approaches into innovative aquaculture enterprises and will establish a novel understanding of the genetic basis of disease resist ....ARC Research Hub for Supercharging Tropical Aquaculture Through Genetic Solutions. This project will deliver the genetic knowledge to instigate world-leading and highly productive breeding programs for five tropical aquaculture species (barramundi, pearl oyster, prawn, grouper and marine algae) in northern Australia. It will integrate cutting edge genetic and genomic approaches into innovative aquaculture enterprises and will establish a novel understanding of the genetic basis of disease resistance and how the production environment interfaces with the bacterial microbiome, pathogens and water quality to cause disease. Outcomes will lead to increased productivity, international competitiveness, and lowered disease risk and significantly expand Australia's capacity in the aquaculture sector.Read moreRead less
Genomic tools for the emerging tropical rock lobster aquaculture industry. Australia has just developed the skills to farm tropical rock lobsters, a popular celebratory dish in Asia. Our project will boost this industry by developing genetic markers, which later can be used to choose the best stud lobsters for breeding.
Special Research Initiatives - Grant ID: SR0354787
Funder
Australian Research Council
Funding Amount
$10,000.00
Summary
Research Network for Biotechnological and Environmental Applications of Microalgae (BEAM). The network will facilitate inderdisciplinary and collaborative research into the limitations on microalgal growth leading to the development of new, commercial-scale microalgae culture systems, the production of fine chemicals, bioactive compounds and renewable fuels (hydrogen), as well as environmental applications such as monitoring the physiological state of phytoplankton in the environment, CO2 biorem ....Research Network for Biotechnological and Environmental Applications of Microalgae (BEAM). The network will facilitate inderdisciplinary and collaborative research into the limitations on microalgal growth leading to the development of new, commercial-scale microalgae culture systems, the production of fine chemicals, bioactive compounds and renewable fuels (hydrogen), as well as environmental applications such as monitoring the physiological state of phytoplankton in the environment, CO2 bioremediation and algal/bacterial systems for the bioremediation of contaminated soils. This will be achieved by applying research on photosynthetic light utilisation efficiency and carbon fixation, chlorophyll fluorescence, biochemistry of secondary metabolites, molecular biology and photobioreactor design and engineering, informed by an understanding of the ecology of these algae.Read moreRead less
Optimising barramundi production through early prediction of thermal tolerance and growth. Aquaculture is Australia's fastest growing primary industry and is increasingly becoming an important employer in regional Australia. Consequently, positive growth in this sector linked to productivity gains through R&D will result in improved socioeconomic prosperity of regional communities. This project will allow barramundi farmers to identify highly productive families early on in the culture process, ....Optimising barramundi production through early prediction of thermal tolerance and growth. Aquaculture is Australia's fastest growing primary industry and is increasingly becoming an important employer in regional Australia. Consequently, positive growth in this sector linked to productivity gains through R&D will result in improved socioeconomic prosperity of regional communities. This project will allow barramundi farmers to identify highly productive families early on in the culture process, thereby improving their efficiency of farming and increasing their international competitiveness in the rapidly expanding global market. The project will also establish Australia at the forefront of biotechnological research and its applications to aquaculture.Read moreRead less
Towards selective breeding of pearl oysters - quantitative and population genetics of the silver-lipped pearl oyster Pinctada maxima. Successful selective breeding programs rely on two critical factors; i) an understanding of the genetic processes underpinning phenotypic expression of commercially important traits and ii) a reliable method to retain pedigrees so that the rate of inbreeding can be controlled. This project will utilise modern quantitative and molecular genetic approaches to genera ....Towards selective breeding of pearl oysters - quantitative and population genetics of the silver-lipped pearl oyster Pinctada maxima. Successful selective breeding programs rely on two critical factors; i) an understanding of the genetic processes underpinning phenotypic expression of commercially important traits and ii) a reliable method to retain pedigrees so that the rate of inbreeding can be controlled. This project will utilise modern quantitative and molecular genetic approaches to generate for the first time fundamental information on the role genetics has on growth and pearl quality traits in the silver-lipped pearl oyster Pinctada maxima. Outcomes from this project when integrated into a selective breeding program for this species will dramatically transform the international competitiveness of this valuable industry.Read moreRead less
Industrial Transformation Research Hubs - Grant ID: IH120100032
Funder
Australian Research Council
Funding Amount
$5,000,000.00
Summary
Commercial development of rock lobster culture systems: the cutting edge of aquaculture. Commercial development of rock lobster culture systems: the cutting edge of aquaculture. This Research Hub will develop unique aquaculture systems, using novel engineering manufacture to mass produce lobster seed stock. A reliable, large-scale supply of seed will enable seacage culture, evaluation of wild stock enhancement and lead to sustainable food production.
Linking genes with the phenotype - creation of a genetic linkage map for the silver-lipped pearl oyster Pinctada maxima. R&D undertaken in this project will increase our fundamental understanding of the role genetics plays in production of a premium quality cultured South Sea pearl. When utilised in future selective breeding programs aimed at improving pearl quality traits the information generated will allow Australian pearling companies to be more productive and to maintain a competitive advan ....Linking genes with the phenotype - creation of a genetic linkage map for the silver-lipped pearl oyster Pinctada maxima. R&D undertaken in this project will increase our fundamental understanding of the role genetics plays in production of a premium quality cultured South Sea pearl. When utilised in future selective breeding programs aimed at improving pearl quality traits the information generated will allow Australian pearling companies to be more productive and to maintain a competitive advantage over their rivals. Many rural communities are dependent on pearling companies for their economic prosperity and community identity. Consequently, positive growth of the pearl industry as a result of the proposed R&D will greatly benefit the economic and social wealth of these rural populations.Read moreRead less
Flavour enhancing functional feeds for farmed Barramundi. This project aims to improve the flavour quality of Australian farmed barramundi through developing novel functional feeds. The project expects to expand our fundamental knowledge of flavour enhancement, whilst providing practical benefits with respect to final product quality. The project will enable industry to achieve higher product quality benchmarks, towards the ultimate goal of improving the marketability of barramundi both locally ....Flavour enhancing functional feeds for farmed Barramundi. This project aims to improve the flavour quality of Australian farmed barramundi through developing novel functional feeds. The project expects to expand our fundamental knowledge of flavour enhancement, whilst providing practical benefits with respect to final product quality. The project will enable industry to achieve higher product quality benchmarks, towards the ultimate goal of improving the marketability of barramundi both locally and overseas. This project will provide significant benefits to the Australian barramundi industry by increasing product values, thereby facilitating an economically sustainable growth of this important regional industry.Read moreRead less