Leaves in 3D: photosynthesis and water-use efficiency. This project aims to develop leaf anatomical ideotypes with improved photosynthesis and water-use efficiency for wheat, rice, chickpea and cotton using novel three dimensional imaging and modelling techniques. This project expects to generate new understanding of the role of leaf anatomy on leaf function. Expected outcomes of this project include the world's first 3D spatially-explicit, anatomically accurate model of leaves of crop plants to ....Leaves in 3D: photosynthesis and water-use efficiency. This project aims to develop leaf anatomical ideotypes with improved photosynthesis and water-use efficiency for wheat, rice, chickpea and cotton using novel three dimensional imaging and modelling techniques. This project expects to generate new understanding of the role of leaf anatomy on leaf function. Expected outcomes of this project include the world's first 3D spatially-explicit, anatomically accurate model of leaves of crop plants to allow virtual experiments identifying optimized anatomy for improved photosynthetic performance. Benefits to the agricultural industry include increased crop productivity and water-use efficiency to meet future global food demand and to make the most of Australia's limited water resourcesRead moreRead less
Genomic selection: a new frontier for higher rates of genetic gain in wheat. The historical rates of genetic gain in wheat production are insufficient to meet the world's future needs for wheat-based food. Genomic selection (GS) is the most likely candidate tool that is capable of delivering the required level of genetic gain. This project will develop data-sets and statistical methods to implement GS in wheat.