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Scheme : Linkage Projects
Field of Research : Animal Production Not Elsewhere Classified
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Animal Production Not Elsewhere Classified (3)
Analytical Biochemistry (1)
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  • Funded Activity

    Linkage Projects - Grant ID: LP0454887

    Funder
    Australian Research Council
    Funding Amount
    $70,668.00
    Summary
    Sustaining Australia's sheep industry under climate change: modelling Australia's sheep flock response to climatic and economic constraints. This project aims to provide a quantitative assessment of the impact of climate change and economic conditions on the Australian sheep industry. This will be achieved by constructing a robust dynamic model of the Australian sheep flock capable of integrating biophysical and economic constraints across regional and national scales. Using historical and proje .... Sustaining Australia's sheep industry under climate change: modelling Australia's sheep flock response to climatic and economic constraints. This project aims to provide a quantitative assessment of the impact of climate change and economic conditions on the Australian sheep industry. This will be achieved by constructing a robust dynamic model of the Australian sheep flock capable of integrating biophysical and economic constraints across regional and national scales. Using historical and projected biophysical and economic inputs it will enhance the capacity of the Australian sheep industry for strategic planning in the face of projected climate change. This capacity is being actively sought by the peak sheep industry bodies in conjunction with our industry partner the Bureau of Rural Sciences.
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    Funded Activity

    Linkage Projects - Grant ID: LP0775151

    Funder
    Australian Research Council
    Funding Amount
    $225,000.00
    Summary
    Understanding the chemical components that influence the flavour and quality of milk under different pasture management systems. The project will preserve and substantially increase the penetration of Australian milk into the Asian import market for dairy products, which stands at $2.1 billion annually, and is expected to grow at 6.6%per annum over the next 5 years. This outcome can potentially counteract the decline in dairy farm numbers in northern NSW, attract new suppliers to the region, an .... Understanding the chemical components that influence the flavour and quality of milk under different pasture management systems. The project will preserve and substantially increase the penetration of Australian milk into the Asian import market for dairy products, which stands at $2.1 billion annually, and is expected to grow at 6.6%per annum over the next 5 years. This outcome can potentially counteract the decline in dairy farm numbers in northern NSW, attract new suppliers to the region, and stimulate rural community growth and prosperity.
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    Funded Activity

    Linkage Projects - Grant ID: LP0455194

    Funder
    Australian Research Council
    Funding Amount
    $224,006.00
    Summary
    Establishment of a viable sheep dairy industry in Australia. Australia imports some $10 million/year of sheep dairy products, and has a fledgling sheep milking industry. The industry needs practical management strategies to maximise returns from milk and lambs under Australian conditions. We also need to develop typical Australian sheep dairy products. This project will: o investigate techniques to select dairy sheep from large unselected flocks o examine management strategies to maximise ret .... Establishment of a viable sheep dairy industry in Australia. Australia imports some $10 million/year of sheep dairy products, and has a fledgling sheep milking industry. The industry needs practical management strategies to maximise returns from milk and lambs under Australian conditions. We also need to develop typical Australian sheep dairy products. This project will: o investigate techniques to select dairy sheep from large unselected flocks o examine management strategies to maximise returns from milk and lambs o study udder morphology and milk ejection patterns in dairy sheep o develop specialty sheep milk dairy products and o determine their acceptance by consumers by conducting market surveys.
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