Discovery Early Career Researcher Award - Grant ID: DE160101470
Funder
Australian Research Council
Funding Amount
$360,000.00
Summary
Improving poultry health and performance through microbiota manipulations. The project aims to develop methods to modulate microbiota to improve poultry health and productivity and reduce the need for antibiotics. Probiotic administration is currently the only way in agriculture to restore imbalanced intestinal microbiota. Recent research shows that intestinal microbiota resist all new-coming bacteria and remove them from the intestinal environment. The initial inoculum at the time of birth shap ....Improving poultry health and performance through microbiota manipulations. The project aims to develop methods to modulate microbiota to improve poultry health and productivity and reduce the need for antibiotics. Probiotic administration is currently the only way in agriculture to restore imbalanced intestinal microbiota. Recent research shows that intestinal microbiota resist all new-coming bacteria and remove them from the intestinal environment. The initial inoculum at the time of birth shapes the gut microbiota for life and has the strongest influence on development of the immune system. Accordingly, at-hatch administration of proven beneficial strains to poultry is likely to ensure permanent colonisation with beneficial bacteria. This process would improve both the productivity and health of poultry and other agricultural animals.Read moreRead less
Discovery Early Career Researcher Award - Grant ID: DE190101364
Funder
Australian Research Council
Funding Amount
$422,460.00
Summary
Securing future supplies of chicken-meat protein. This project aims to generate advanced knowledge in amino acid metabolism in poultry in order to reduce soybean inclusion in broiler diets. Chicken-meat is the dominant animal protein source in human diets in Australia. However, Australia chicken-meat industry will need to increase production by more than 40 per cent to meet population growth by 2050. Soybean meal is the major protein source in poultry diets but the sustainability of increased so ....Securing future supplies of chicken-meat protein. This project aims to generate advanced knowledge in amino acid metabolism in poultry in order to reduce soybean inclusion in broiler diets. Chicken-meat is the dominant animal protein source in human diets in Australia. However, Australia chicken-meat industry will need to increase production by more than 40 per cent to meet population growth by 2050. Soybean meal is the major protein source in poultry diets but the sustainability of increased soy production is problematic. The expected outcomes of this project will be an increase in our future capacity to produce affordable, healthy chicken-meat with humane animal welfare by novel dietary formulations. Chicken-meat production generates less greenhouse gases than its competitors but this project will contribute to the reduction of harmful environmental outputs and ensure food security for Australia.Read moreRead less