Website
https://dataportal.arc.gov.au/NCGP/API/grants/IC140100024
Funding Status
Closed
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Funded Activity Summary
ARC Training Centre for Innovative Horticultural Products. ARC Training Centre for Innovative Horticultural Products. The Australian food industry, and the fresh produce sector in particular, offers enormous opportunities for growth and diversification through development of innovative new products that are safe, convenient, affordable and healthy. The Training Centre will develop fresh foods with improved shelf life and sensory quality, through a suite of food science and market analysis projects relevant to the horticultural supply chains of Woolworths supermarket. A new model for researcher training, integrating formal course-work and workplace-integrated learning, will deliver professionals who are industry relevant, understand food product innovation and have a trans-disciplinary approach to delivering products that satisfy market demand.Funded Activity Details
Start Date: 05-2015
End Date: 09-2019
Funding Scheme: Industrial Transformation Training Centres
Funding Amount: $2,061,605.00
Funder: Australian Research Council
Research Topics
ANZSRC Field of Research (FoR)
Food Packaging, Preservation and Safety | Food Processing | Higher Education | Food Sciences |
ANZSRC Socio-Economic Objective (SEO)
Processed Food Products and Beverages (excl. Dairy Products) not elsewhere classified | Food Safety
